Dragon Catcher

Chow yum

All of the above is best with a pot of hot jasmine tea as your beverage, though I do wish Super Dragon offered black tea as well, which I prefer. No complaints with Super Dragon's service, though, which is doting. Or with the fact that it stays open seven nights a week until 10:30 p.m., which in this town positively passes for late-night dining. Too many places start closing up shop after 9 p.m. on the weekdays, and Super Dragon has wisely positioned itself to catch those who want to eat dinner later than that.

Super Dragon duo: chef/co-owner Ken Kwok (left) holding one of Lemons' faves, the walnut prawns; and his business partner, the ever-energetic Kam Li.
Jackie Mercandetti
Super Dragon duo: chef/co-owner Ken Kwok (left) holding one of Lemons' faves, the walnut prawns; and his business partner, the ever-energetic Kam Li.

Location Info

Map

Super Dragon Restaurant

1212 E. Northern Ave.
Phoenix, AZ 85020

Category: Restaurant > Chinese

Region: North Phoenix

Details

Cold jellyfish: $5.95
Peking style pork chop: $7.75
X.O. string beans: $6.95
Braised duck w/mixed veggies: $10.50

602-997-1685.
Hours: Monday through Friday, 11 a.m. to 10:30 p.m.; Saturday, 4 to 10:30 p.m.; Sunday, noon to 10:30 p.m.

1212 East Northern Avenue

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Super Dragon's also dead cheap. Why, I've gone in there with a friend for dinner, had three entrees with a couple of apps and pot after pot of tea, and ended up skating for about $50. For that price, in pleasant environs with linen-topped tables and wine-colored booths, this Dragon is more than just super. As Napoleon Dynamite might describe it, it's "sweet!"

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