Grapefruit-Infused Basil Gimlet at Chelsea's Kitchen

Since there's really no better accessory than a cocktail in your hand, each week Jackalope Ranch brings you a tasty adult beverage from one of our favorite drinking establishments, complete with recipe. This week: Grapefruit Infused Basil Gimlet at Chelsea's Kitchen

Chelsea's Kitchen is just the type of "roadhouse" you'd expect from LGO Hospitality -- good food and drink, and convenient valet service. And its modern take on Americana adds serious character to its small, but dimensional Shine On menu.

Take for instance, the Grapefruit-Infused Basil Gimlet.

Although it's listed as just "Basil Gimlet" on the menu, the bartending staff at Chelsea's Kitchen will gladly offer to add some citrus to your cocktail; and if they do, take them up on it. 

The basil adds some much-needed refreshment but the grapefruit is what gives it a standout personality.

2 oz. Grapefruit infused Tito's Vodka
A few basil leaves
½ oz. Fresh lime juice
¼ oz. Simple syrup

-Combine all the ingredients into a cocktail shaker.
-Add ice, shake, and serve.

Follow Jackalope Ranch on Facebook and Twitter and Pinterest.

Use Current Location

Related Location

Chelsea's Kitchen

5040 N. 40th St.
Phoenix, AZ 85018


Sponsor Content


All-access pass to the top stories, events and offers around town.

  • Top Stories


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >