Felicia Campbell

Felicia Campbell has written about food, culture, and cars for digital and print publications all over the world and is the author of The Food of Oman: Recipes and Stories from the Gateway to Arabia (Andrews McMeel, 2015). Her husband learned quickly that she’d rather get a bag of avocados than a bouquet of roses.

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Category:

Chow Bella

Year:

2017

Latest Articles

January Restaurant Openings and Closings in Metro Phoenix

By Felicia Campbell
Feb 2, 2018

22 new restaurants opened in January, and one favorite closed for good.
December Restaurant Openings and Closings in Metro Phoenix

By Felicia Campbell
Jan 3, 2018

24 new restaurants opened around Metro Phoenix in December.
November Restaurant Openings and Closings in Metro Phoenix

By Felicia Campbell
Dec 1, 2017

23 new restaurants opened around Metro Phoenix in November, while one new-comer didn't make it through the year. Here's your monthly Valley restaurant report.
October Restaurant Openings and Closings in Metro Phoenix

By Felicia Campbell
Nov 1, 2017

Chinese hot pot, hip cocktails and smoked BBQ came to town in October.
Major Changes May Make the 2018 Arizona Cocktail Week(end) the Best One Yet

By Felicia Campbell
Oct 27, 2017

The state's premiere cocktail week is moving to a new 'hood.

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