Best Frogs' Legs (2000)
It takes just one bite, however, to get over it. The amphibian flesh is firm, vaguely sweet and positively glowing with garlic marinade.
And Bistro Provence has a delicate hand with battering -- these gams are barely drifted through flour to offer a hint of crunch instead of the overwhelming crust found elsewhere. A half-dozen legs twirl like an Esther Williams revival in a pool of buttery, garlic-rich tomato salpicon. No crutches needed here; these legs stand on their own.
Scottsdale AZ 85255
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