Best School Meal (2000)
The Desert Oasis
Scottsdale Community College
So maybe the students aren't being treated to the multicourse feasts they prepare, but we'd bet there's a whole lot of tasting going on in the school's kitchen.
This is no cafeteria food. Faculty includes three full-time chefs and three part-time chefs. They take their work seriously, leading students through rigorous training on cooking, presentation and white-tablecloth service.
Hey, we're happy to help the kids with their homework. Especially when it means we get to gorge on dishes like mussels with mango citrus salsa, spinach vichyssoise, poached Seckel pears with prosciutto and wild rice, oriental petrale sole en papillote, daube of lamb, coffee cinnamon flan and pistachio citrus cheesecake.
The dog ate the homework? Hardly. It was us.
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