Best Animal Lover's Restaurant (2001)

The Supreme Master Ching Hai International Association Vegetarian House

This place desperately needs to edit down its name to something you can say without taking a breath in the middle, but that's okay. Its noble intentions make up for it. As the menu says: "With respect for all life, we proudly serve all dishes free of meat, poultry, fish, eggs, and MSG." (We always knew MSG was a living parasite; now it's confirmed.)

What makes this vegetarian house so interesting is that it seeks to replicate the taste of animals instead of killing them for it. Substitutions are carefully crafted of soy and other mysterious ingredients to mimic meats, including veggie beef, veggie eel, veggie pork, veggie goose, veggie chicken, veggie squid, veggie shrimp, veggie fish, veggie duck and veggie meatballs. Some presentations are actually molded into shapes that look like the real thing. And, surprisingly enough, Supreme Master carries off this unusual concept with winning cuisine.

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