Best New Phoenix Charm (2001)

Cowboy Ciao

Folks who've never been to Phoenix are convinced that we dine solely on hunks of steak, barbecue beans, baked potatoes and paint-peeling coffee made with eggshells. Leave it to Cowboy Ciao, with its ultra-stylish, spaghetti Western ambiance, to show them creative American cuisine, spiked with influences from Italy, Mexico, and, of course, the Southwest.

The Stetson chopped salad is legendary, and we crave the calamari, tossed with chasoba noodles, sesame vinaigrette, chile oil and daikon radish sprouts. Entrees aren't for the timid, plated with starch and vegetables, and centered by such delights as espresso charred filet mignon (with pan-grilled vegetables, mashed tortilla potatoes, chipotle hollandaise). We endorse the signature dish, too, a fine fry of cremini, button and oyster mushrooms in ancho cream over double-cooked polenta with grilled portabellini, avocado, tomato and cotija cheese. Pure heaven.

Add a dessert of chocolate lottery torte, or Mexican chocolate pot de crème with chipotle cream, plus an inspired, globally encompassing wine list, and we're proud to call this new Phoenix chow our own.

Location Details

7133 E. Stetson Dr.
Scottsdale AZ 85251


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