Best Wurst Case Scenario (2001)

Schreiner's Fine Sausage

This is the stuff all sausages should be made of -- homemade European-style tubes crafted from recipes unchanged by Schreiner's since 1958. And with more than 100 varieties, there are no missing links here. We're partial to Polish kielbasa, German brat and brockwurst and Hungarian kishke, although sometimes we take the high-health road and go for low-fat poultry models.

Schreiner's, we salute your sausages.

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