Best Of :: Bars & Clubs
No point in serving us a dainty dash of vodka with a silly lemon twist. When we want a martini, we want it old-school: gin, olives, the tiniest touch of vermouth, and a giant icy glass.
Durant's delivers on every level. Even better, the drinks aren't poured by some silly college girl who thinks cleavage compensates for bad service. In the dark, clubby bar of this Phoenix institution, you'll get a crash course in what the good old days had to offer: All the classics, done simply and perfectly.
We have a good friend whose two favorite things in the world are candy and booze. So when we wanted to try the best candy cocktails in town, naturally, we asked her.
"Twisted!" she shouted. "Well, no," we responded. "We don't think that's such an odd request. We just thought, in honor of our Sweet Life theme this year, that we'd "
"No, dude!" she interrupted. "Don't you get out? Twisted has the best candy cocktails in town!"
Oh. Turns out, our friend has been hanging out a lot in Scottsdale, at a spot called Twisted. And, of course, she's right. The place has the sweetest cocktails, from our particular favorite, a flight of frozen margaritas in far-out flavors like mango, tamarind, and jalapeño, to our friend's standard order, a blood orange Cosmo. The menu also includes Peaches and Cream, The Caramel Apple and the Florida Martini, which involves vodka, vanilla, lime and cream.
Our friend is such a candy purist, she'll only do the hard stuff: Jolly Ranchers, lollipops, the occasional Sour Patch Kid. She actually claims that she doesn't like chocolate, which is why, she explained, she hasn't tried Twisted's Chocolate Cherry Bomb. It sounds gross to her.
Now that, we say, is twisted.
Betty Crocker, get your booze on the German chocolate cake shot could be the sweetest thing to ever hit your lips and liver. This rich, syrupy drink is still something of a secret; many bartenders are lost if the recipe's not in their books. Luckily, most of those behind the bar at Palazzo on the club's weekly Friday goth night, Tranzylvania, know how to cook up this goodie and pour some sugar on us. For the rest, here's the 411: Frost the rim of a shot glass with sugar and lemon. Pour a half-ounce of Stoli vanilla vodka and a half-ounce of Frangelico hazelnut liqueur into the glass and stir together. Lick the sugar off the rim, shoot the booze, and quickly bite into a piece of lemon. It tastes exactly like German chocolate cake but will probably give you fewer cavities and more gusto in your game. But be warned: They are delicious and potentially addictive.
Before we stumble out for a tour of the galleries on Roosevelt Row, we like to stop in at the bar at Portland's for a fancy cocktail. Our favorite is a sweetie called the Thin Mint Tini just a simple blend of Ketel One, Rumpleminze Peppermint Schnapps, crème de cacao and a splash of cream. Is this why our friends had so much fun at Girl Scout camp?
Blue Wasabi has one of the most creative drink menus in town, and we're glad that we can now drink the martinis a little closer to home, with the opening of the Hilton Village location. (You folks who live in DC Ranch had all the luck, 'til now.)
We're particularly fond of a drink called the Mello Jello. This is not your frat party Jell-O shot. Oh, no, this drink is pure sophistication, a blend of Skyy Berry vodka, cranberry-flavored sweet and sour, and cranberry juice infused with dark cherry Jell-O. A Jell-O infusion? Leave it to Blue Wasabi. And if that sounds too grownup, leave it entirely and try the Milky Way or the Lemon Head instead.
Rappers Jay-Z and P. Diddy might have gotten in a little harsh dissing of Cristal on their latest albums, but believe us, there's no finer symbol of style and stardom than downing a bottle or two of the chic champagne, particularly in the utterly opulent environs of either location of the Valley's classiest strip club. You definitely gotta be living large to afford it, however; bottles start at $550. But at least you can kick it in the VIP area, where the sultry strippers dance a little bit closer than they do in the cheap seats. The gold-labeled bubbly's been the sign of status and the subject of hip-hop songs for more than a decade, and your success will shine much more brightly amidst the stylish décor of Christie's when clutching some Cris. It's just like in the Lil Scrappy jam "Money in the Bank" when Young Buck sang, "We keep a bankroll/Wallet full of credit cards/Cup full of Cristal/Box full of cigars."