Talk about unassuming. The cheesecakes at Bertha's Café may not make an appearance on the in-house menu, but their taste is anything but bashful. After years of supplying the delicious indulgence to family and friends, owner and chef Beth Goldwater ran with her reputation for cheesecakes and opened Bertha's Café as a breakfast, lunch, and dessert destination in 2005. From the standout s'mores and baklava flavors to the popular tiramisu and original flavors, Goldwater's daily-made cheesecake creations are creamy goodness cradled in a foundation of rich, brown, sweet crust. They are available as call-ahead orders or by the heavenly slice.

Location Details

3134 E. Indian School Rd.
Phoenix AZ 85018


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