Best Salsa (2010)

Kissed With Fire

Bill Hutichison won't divulge all the secret ingredients in his Kissed With Fire salsa, but he stands firmly on the belief that roasted green peppers are essential to producing just the right bite. Hutichison traveled throughout the Southwest in pursuit of the perfect pepper until he discovered a New Mexican green variety worthy of his tasty salsa. Loaded with fresh ingredients, this salsa, which comes in both mild and hot, is great on a chip, but its hearty consistency also works well as an accompaniment for eggs, burritos, and even burgers.