Chef Aaron May is known around town for over-the-top dishes, like the fried quail and PB&J Foie Gras at his new restaurant Praying Monk, but our very favorite May creation is still the Bananas Foster French Toast served at Over Easy. As seen on the Food Network, this decadent French toast takes soft MJ brioche, bathes it in eggs, cream, and cinnamon, grills it to a golden brown, and then smothers the decadent slices of bread in housemade salted caramel, ripe bananas, and toasted pecans. There's always a weekend wait, but it's worth it for a bite of this famous dish.