This family-owned bakery, from Armenian natives David and Rose Kouyoumjian, may have a West Valley address, but thanks to pastries from France, Armenia, Poland, Germany, Italy, and Hungary, the scene's a sweetly international one. When the Kouyoumjians aren't busy filling bakery cases with a colorful display of delicate tiered cakes, fruit-filled strudels, and crunchy cookies, they're making loaves of fresh bread or packing premium cheeses, meats, and veggies into more than 10 kinds of massive sandwiches that won't leave customers from any country going home hungry.