Nobody seems to know for certain exactly where in Arizona the chimichanga was born. Few, however, will dispute the fact that chimichangas are calorie-laden and delicious. One of the most unforgettable chimichangas in the city is on the menu at Mi Patio Mexican Restaurant, a staple of Seventh Avenue in central Phoenix. Chimis are all over the menu at Mi Patio, but for a distinctively Mediterranean take on the classic deep-fried burrito, the Baja Spinach & Feta Cheese Chimi is irresistible. It's crammed full of spinach, but the general blandness of the greens is overwhelmed by lavish amounts of melted cheese and the restaurant's signature cream cheese Baja sauce. It's a messy, extra-indulgent dish, layering flavor upon flavor.