The only thing better than a good hot dog is a double dog -- twice the pleasure, you know. And Luke's has both on its menu, all pure juicy beef, and served in classic Chicago style. These tasty pups come tucked in a fresh poppy seed bun, and slathered with yellow mustard, chopped onion, and neon green relish. The capper? A sport pepper, sliced tomato and a whole pickle, sprinkled just so with celery salt. Unwrap the white paper bundle and find a delicious extra: mounds of crispy, salty, crinkle-cut fries. At just $2.85, it's an affordable meal any day of the week. And that double dog? It's just a buck more. We're in puppy love.