Best Tuna Salad Sandwich Phoenix 2002 - The Desert Grind
We'd be surprised if the Desert Grind had too many complaints about the tuna it crafts. Rather than one sandwich, this casual place offers four, each just different enough to satisfy individual cravings. The first is, of course, the classic, whole white albacore mixed with celery, jicama, dill and mayo with tomato, red onion, lettuce and more mayo on wheat. Then there's the Amy's Favorite, with salad, red onion, bean sprouts and honey Dijon on wheat bread. Not enough? Maybe the Mom's version will get you -- salad, dill pickle relish, tomatoes, lettuce and mayo on wheat. Yet there's still one more, the tuna melt, topped with provolone, marinated tomatoes, red onion and Dijon on toasted wheat.
If there's a Greater Tuna, we haven't found it yet.