Best Comeback - 2008
Admit it: You missed Eddie Matney. It's okay to 'fess up, because you're definitely not alone. And somehow we sense that the celebrated chef knew we were jonesing for his creative, Mediterranean-inspired cooking. After all, it had been awhile since he'd given us a taste of it. After closing his eponymous restaurant at 24th Street and Camelback a few years ago, he didn't interface with the public as much. His short-lived stint at Stoudemire's Downtown didn't turn any heads, and after that, he went to feed the elite at a private golf club. You'd see Matney's name on the roster at gala events, and you'd see his face on TV, but you'd be left with an insatiable craving if you were in the mood for some of his bacon-infused meatloaf. Well, now Matney's back with a place all his own, and the menu's got plenty of the dishes that made him famous in the first place. Even the meatloaf.