Tearing down the old Biltmore Grill and starting anew with Frank & Albert's was perhaps the Biltmore Resort's smartest move to get noticed in the local dining scene. In its previous incarnation, it was never much on anyone's radar, but now it's a restaurant for more than just a captive audience at the hotel. Savvy Phoenicians are getting to know Frank & Albert's for its contemporary take on Southwestern comfort food and just as much for its gorgeous patio. Sit out here, sip a prickly peartini, and bask in the glow of a fireplace and two fire pits that make the outdoor space feel cozy. With lush landscaping and the wide-open sky, it's our favorite spot for enjoying a meal al fresco. They even have tableside s'mores for a whimsical finish.