Mexican food doesn't have to mean burritos and tacos. One meal at The Mission in Scottsdale will dispel this notion completely, and do it with exotic Latin flair. We recommend you start with a blood orange or pomegranate margarita and an order of the guacamole, which is made tableside to your specifications and includes one of our crunchy favorites, pepitas. Or opt to start with the roast corn gordita, which includes some of the tastiest huitlacoche (corn smut) in the Valley. Then you can work your way through any of The Mission's fresh seafood or tender meat entrées, or you could skip right to dessert. The Mission's pumpkin bread pudding is so good, we won't tell if you do.