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Related Stories (17)
Jessa and Dan Koppenhofer of Gilbert Farmers Market on the Arizona-Made Products You Need To Try
Friday, July 1, 2016 at 8 a.m. by Lauren Saria
From now until we publish the 2016 edition of Best of Phoenix, New Times is naming 100 Tastemakers — members of our local culinary community who help shape the way we eat, drink, and think about food in Phoenix. Some you'll know, an...
What's Fresh Right Now at the Gilbert Farmer's Market
Tuesday, January 6, 2015 at 9 a.m. by Zaida Dedolph
If you find yourself in the East Valley on a Saturday morning, the Gilbert Farmer's Market is a delicious place to get lost for a few hours. If you're strictly on the hunt for local produce, this might not be your best Metro Phoenix...
Turn Up the Heat with Go Lb. Salt's Sriracha Bacon and Locally Made Sriracha Sauce
Friday, October 24, 2014 at 6 a.m. by Lauren Saria
Considering that you can already buy Sriracha Pringles and Lay's and even green Midori Sriracha, we guess we shouldn't be that surprised to hear that some of our local food producers are also turning to the famous hot sauce for insp...
9 Farmers Markets Staying Open for the Summer in Metro Phoenix
Friday, May 9, 2014 at 8 a.m. by Lauren Saria
Just because summer is near doesn't mean you have to give up on local produce and grass fed beef. It also doesn't mean you have to go to Whole Foods to get them. There are several farmers markets around town that will stay open duri...