Craving waffles in the East Valley when it's too early to chase down a waffle truck? You're in luck. Jeanne Dahl's cheery Gilbert diner, JP Pancake, serves up not only her signature baked griddlecakes, but solid coffee and fluffy, malted Belgian waffles. These thick, breakfasty confections are crisped to a golden crust on the outside but actually cake-like on the inside -- and full of flavor. They hold up to plenty of whipped butter, syrup, or fancy toppings on offer, but they don't need to be dressed up. Hearty, gluten-free waffles are an option, too. Weekend mornings can mean a short wait, but waffles are their own reward. Read our
review.