Chef-owner James Porter serves up scrumptious French onion
soup, escargots, steak frites, and other homey bistro fare at this
truly petite neighborhood spot, planted on a remarkably quiet block
in otherwise bustling Old Town. The affordable menu changes
frequently, making Petite Maison worthy of repeat visits. If you sit
at the bar, don't be surprised if Porter himself stops by to chat. Read our
review.