Phoenix, AZ 85006
- Monday through Saturday 10 a.m. to 9 p.m., Sundays 10 a.m. to 4 p.m.
- Lunch, Dinner
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Related Stories (3)
Armando Hernandez of Tacos Chiwas on Making Good Tacos, Not Just Cheap Ones
Monday, October 3, 2016 at 8 a.m. by Robrt Pela
I’ve always worked in restaurants. I mean, it’s a family business. My uncles have always had restaurants in Chihuahua, where I’m from. So even when I was in school, I worked in restaurants here in Phoenix. When I was 16, I worked at...
Armando Hernandez of Tacos Chiwas on Pane Bianco and The Clever Koi's Pork Ramen
Monday, September 19, 2016 at 9 a.m. by Lauren Saria
From now until we publish the 2016 edition of Best of Phoenix, New Times is naming 100 Tastemakers — members of our local culinary community who help shape the way we eat, drink, and think about food in Phoenix. Some you'll know, an...
Tacos Chiwas Is An Outstanding Addition to McDowell Road’s Mexican Food Scene
Tuesday, June 21, 2016 at 6 a.m. by Patricia Escarcega
McDowell Road, in that sleepy stretch east of downtown Phoenix, has long been a reliable source for good, home-style Mexican food. There’s La Barquita, with its molcajete dinners for two, a pile of grilled meats, nopales, and fresh ...