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Pleasant, artsy eatery that serves mostly Italian, French, and Mediterranean-influenced soups, sandwiches, and salads. Try the Europa (with marinated artichoke hearts) or the Italian (with salami, ham and pesto), and you can't go wrong. And the duo of hummus dip and olive tapenade, served with pita triangles, is delish as a starter. The place also serves a nice selection of wine and beer, and is happy to do a wine flight for you if you want. Live music some nights. A very civilized spot in the heart of Roosevelt's ever-developing arts district.