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  • Cuisine(s): American, Brunch, Southwestern
  • Hours: 11 a.m. to 10 p.m. daily
  • Price: $$$, $$$$
  • Serving: Dinner, Late Night
  • Alcohol: Full bar
  • Reservations: Recommended for Large Parties
  • Parking: Lot Available
  • Payment Types: MasterCard, Visa, American Express, cash, check
  • Attire: casual
  • Extra Info: Sunday brunch 10 a.m. to 3 p.m.
  • Features: Wheelchair Access, Free Parking

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Chelsea's Kitchen

5040 N. 40th St.
(just north of Camelback Rd.)
Phoenix, AZ 85018
602-957-2555
Website
This outpost of Craig and Kris DeMarco and Bob Lynn’s ever-expanding culinary kingdom leaves behind the boutique ambiance and eats of Postino and La Grande Orange for something far more sophisticated and satisfying. Built like an airy, one-story Arizona ranch house, with a peaked roof, a big front porch, and a huge patio out back with a large brick fireplace, CK exudes comfort, warmth, and solidity. And the menu does the same, with an offering of burgers, steaks, tacos, green chile stew, fried chicken, and so on. May seem pedestrian at first glance, but the flavor to be had in each item is first-class, with four-star preparation. Return visits a must.
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The Inside Word on Chelsea's Kitchen

  • FrecklesAZ
    Chelsea's is owned by the same people who have Le Grande Orange and (both) Postinos, and that new bistro place across the street. It (Chelsea's) is P O P U L A R. That said, I do not ever like having to wait forever to eat--so three times I've gone there for dinner I have always decided to leave and go somewhere else where I knew I could get a meal within an hour's time.
  • Art
    Art
    Best Burger
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