Last August, when I heard that Sabuddy, the popular Israeli restaurant in Tempe, had opened a second location in Scottsdale, I took it as a sign of progress (and felt a pang of envy of folks who live and work near the new spot on Shea Boulevard). I'm not a fan of chains, but sometimes they're spawned in the most small-scale, organic way, for the best possible reason: good food. There's nothing wrong with spreading the love, especially when it's homey Middle Eastern food... More >>>
Sabuddy, can you spare a schnitzel? Daniel Livni in his Scottsdale restaurant.