In a town full of quick, affordable, and delicious Mexican restaurants, all of them featuring sides of beans, it takes talent and effort to stand out. The steaming cup of charro beans at Asadero Norte de Sonora does just that. Forget paste-like, greasy refried beans; these soupy pinto beans, studded with bacon, onions, and chile verde are proof that no one does beans better than the northern Mexican state of Sonora. Just be thankful that every burrito, taco, and torta order comes with a little cup of these addictive beans, or get a side for just $1.50.