Chow Bella has immediate openings on our freelance staff for writers -- including those looking to focus on cocktails, wine, or dessert.
We are looking to pass the baton on columns including Dessert First, Hooch, and Vine Geeks.
See also: 10 Best New Metro Phoenix Restaurants of 2014
If you are interested, check out the blog (particularly the archives of the above-mentioned columns).
Still interested? E-mail our managing editor, Amy Silverman, at [email protected] (no calls, please!). Include a cover letter, résumé, and links to your three best pieces of writing, preferably food writing. If you want to write about alcohol, you must be 21 or over (obviously). Be sure to let us know which area you're interested in covering and why you feel you are qualified.