The Phoenix food truck craze is over. Not that we still don't enjoy food trucks. Their offerings at lower commitment levels than those of their dine-in brethren make them the most accessible and cheapest culinary adventures in town. But gone is the hype of the new. With more than 30 food trucks cur ... More >>
News flash: The Phoenix food truck scene has exploded over the last year. If you haven't been keeping up (or if you're living under some sort of giant, crushing rock) you might be missing out on some exciting new eats to hit the Valley streets. To be fair, food trucks do move...a lot, and it's easy ... More >>
We love to buy local for Christmas. So naturally we were insanely giddy to hear the news that it's one stop shopping for us again this year at the third annual Phoestivus Open-Air Market on December 5th and 12th. In addition to over fifty local handicrafts and brickabrack vendors, there's a Phoenix ... More >>
With the Valley's food truck phenomenon in full force, it's a shame two past celebrations -- last year's first annual Phoenix Food Truck Festival and January's Street Eats Food Truck Festival -- have have been less than, well, phenomenal, thanks to long lines, high prices, and mobile kitchens runnin ... More >>
Ando Muneno Giancarlo and his father, Joe Alarcon.The business: Aji Mobile Foods What you need to know: Father and son Joe and Giancarlo Alarcon run a food truck with a diverse Ecuadorean and pan-Latin American menu that rotates weekly. A given week could see empanadas res prepared Arge ... More >>
This month, two more food trucks joined the Phoenix Street Food Coalition, tipping its number of mobile specialty food members to over twenty-five. The first, Aji Mobile Foods, is a father and soon team focused on Latin American fare and has made its first few appearances at the Avondale Far ... More >>
