Anthony Redendo

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Dining
December 30, 2004
My Lucky Seven
Tastes of 2004 that stuck to the ribs
Dining
September 16, 2004
Tomato Head
Valley chefs need to take a lesson from Redendo's
Blogs
March 29, 2011
Anthony Redendo of Sofrita and Redendo's Pizzeria
Courtesy of Anthony Redendo For Anthony Redendo of Sofrita and Redendo's Pizzeria, having a successful restaurant of one's own is not enough. Redendo is a teacher and mentor to his culinary students at Phoenix College as well as his followers on Facebook. Is this guy really a ch ... More >>
Blogs
March 30, 2011
Anthony Redendo of Sofrita and Redendo's Pizzeria, Part Two
Courtesy of Anthony Redendo Yesterday we started talking to Anthony Redendo of Sofrita and Redendo's Pizzeria about some of what has brought him success in the restaurant industry. Today the chef/owner/teacher gives us some common sense advice that works in any environment. Redendo, who is an a ... More >>
Blogs
March 31, 2011
Anthony Redendo's Tropical Ceviche
Courtesy of Anthony RedendoWe finished up our conversation with Anthony Redendo of Sofrita and Redendo's Pizzeria yesterday. Today he shares a recipe for a tropical ceviche representative of some of the Latin American tapas over at Sofrita. This is light enough to where you could pair it wi ... More >>

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