Subject:

Anthony Redendo

  • Blogs

    March 31, 2011

    Anthony Redendo's Tropical Ceviche

    Courtesy of Anthony Redendo​We finished up our conversation with Anthony Redendo of Sofrita and Redendo's Pizzeria yesterday. Today he shares a recipe for a tropical ceviche representative of some of the Latin American tapas over at Sofrita. This is light enough to where you could pair it wi ... More >>

  • Blogs

    March 30, 2011

    Anthony Redendo of Sofrita and Redendo's Pizzeria, Part Two

    Courtesy of Anthony Redendo​ Yesterday we started talking to Anthony Redendo of Sofrita and Redendo's Pizzeria about some of what has brought him success in the restaurant industry. Today the chef/owner/teacher gives us some common sense advice that works in any environment. Redendo, who is an a ... More >>

  • Blogs

    March 29, 2011

    Anthony Redendo of Sofrita and Redendo's Pizzeria

    Courtesy of Anthony Redendo ​For Anthony Redendo of Sofrita and Redendo's Pizzeria, having a successful restaurant of one's own is not enough. Redendo is a teacher and mentor to his culinary students at Phoenix College as well as his followers on Facebook. Is this guy really a ch ... More >>

  • Dining

    December 30, 2004

    My Lucky Seven

    Tastes of 2004 that stuck to the ribs

  • Dining

    September 16, 2004

    Tomato Head

    Valley chefs need to take a lesson from Redendo's

Loading...