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October 14, 2010
Kimchi-Kimchi-Coo
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Blogs
October 19, 2010
Sushi Roku at The W Scottsdale: Lunch $10 & Under
Okay, so you can't really do lunch at Sushi Roku at The W Scottsdale for less than $10, but you can get a lot of bang for your buck with a $10 Express Bento Box, which is nearly a square-foot of Japanese food.
Blogs
October 25, 2010
Last Meal: Local Artists and Scenesters Pick Out What They'd Eat For Their Final Feasts
Wikimedia Commons What would you pick for your last meal?It's estimated that the average human will consume more than 85,000 meals in his or her lifetime. And some are inevitably more important or memorable than others (such as Thanksgiving or Christmas dinners, wedding feasts, or at impor ... More >>
Blogs
November 3, 2010
Sunshine Moon Peking Pub Coming Soon to Scottsdale
One of the creators of P.F. Chang's China Bistro is about to bring a new Asian restaurant called Sunshine Moon Peking Pub to the Old Town Scottsdale space that previously housed Bacon.Rich Sullivan -- who was behind the original P.F. Chang's concept, is an investor in the original Humble Pie pi ... More >>
Blogs
November 10, 2010
Chicken Tikka Masala at Zam Zam World Foods
The luscious lunch buffet at Zam Zam World Foods' in-house cafe is no more -- although it might eventually make a comeback, says a kitchen employee.In the meantime, there's still plenty of tasty Pakistani and Indian food that won't break the bank. Walk past aisles of rice, oil, canned vegetables, ... More >>
Blogs
November 17, 2010
New in Downtown: Viet Kitchen
I love it when this happens. I wish for something long enough, and then it comes true. So far, I haven't made it to Spain, and nobody's come to my door with a million-dollar check from Publisher's Clearinghouse, but at least there's a brand-new Vietnamese restaurant in Downtown -- the first ... More >>
Blogs
November 23, 2010
Cherryblossom Noodle Café: Lunch $10 & Under
When we heard about the lunch specials at Cherry Blossom Noodle Café, we had to check it out. Nearly 20 options for less than $10 each on weekdays? Yes please.
Blogs
December 6, 2010
Meeting Rick Moonen, and Other Las Vegas Adventures
Some friends have asked for a food report on my recent weekend jaunt to Las Vegas, so here you go, foodniks. First off, here's proof (um, not really) that I met chef Rick Moonen, who almost immediately asked me if I do my job anonymously, and later joked that he could make a killin ... More >>
Blogs
December 8, 2010
Wildfish Seafood Grill Hires Sushi Chef
The raw bar at Wildfish Seafood GrilleAlready a reliable spot for a good crabcake or a big platter of raw oysters to slurp, now Wildfish Seafood Grill is bringing sushi and sashimi into the mix with the hiring of sushi chef Stephan Martin.It's a natural evolution for the Waterfront restaurant, wh ... More >>
Blogs
December 8, 2010
Fragrant Pho at Viet Kitchen
If only you could smell how delicious this pho is . . .If first impressions mean anything, then I expect to put Viet Kitchen in my regular rotation. The new downtown Vietnamese restaurant (on 1st Ave. at Adams St.) was a bright and cheerful stop for this curious and hungry reporter ... More >>
Blogs
December 14, 2010
New in Arcadia: SaBai Modern Thai
Two restaurant industry vets have just opened a sleek new Thai restaurant in an Arcadia space that used to be a fast food joint.SaBai Modern Thai, at 4121 E. Thomas Rd., is owned by husband-and-wife team Eric and Atchara (Holly) Willis. He was a manager at Wrigley Mansion for a decade, while she ... More >>
Blogs
December 17, 2010
Coming Soon: Otaku Sushi in Chandler
It looks like East Valley sushi geeks will be getting a little gift after the New Year -- Otaku Sushi, a restaurant that's currently under construction at 2430 S. Gilbert Rd. in Chandler. The restaurant's name translates to "geek" or "hardcore fan" in modern Japanese sla ... More >>
Dining
January 6, 2011
Soi 4 Bangkok Eatery Brings Authentic Thai to Scottsdale
It looks like East Valley sushi geeks will be getting a little gift after the New Year -- Otaku Sushi, a restaurant that's currently under construction at 2430 S. Gilbert Rd. in Chandler. The restaurant's name translates to "geek" or "hardcore fan" in modern Japanese sla ... More >>
Blogs
January 6, 2011
Cafe: Soi 4 Bangkok Eatery
We are not ones to turn our noses up at Asian cuisine. Quite the opposite actually. So when we here that there is a new Thai restaurant opening up, we've got to check it out. Fod Critic Michele Laudig on Soi 4 Bangkok Eatery: Despite the glamorous digs, Soi 4 isn't dramatically pricier than ... More >>
Blogs
January 7, 2011
Eating the World: Maxim Restaurant
The best ethnic food is often the most difficult to find. So each week we'll spin the globe and search for a new other-worldly spot to expand our eating horizons around the Valley.This week we visit Vietnam & China at Maxim Restaurant. Carrie Wheeler A bowl of Pho Tai and accompanyin ... More >>
Blogs
January 10, 2011
Chef Shinji Kurita Planning to Reopen Shinbay in Scottsdale
Fans of Japanese cuisine will surely take heart at the comeback of a local luminary: Chef Shinji Kurita is working on reopening Shinbay, this time in Scottsdale. Since it closed five years ago, Kurita's original Ahwatukee location of Shinbay has become the stuff of legends for its exquisite ... More >>
Blogs
January 12, 2011
Ikura Nigiri: Fish Eggs from Kanpai Sushi
Erica O'Neil A jewel-tone duo of fish eggs, ikura nigiri from Kanpai Sushi.Despite what the supermarket aisle may lead you to believe, there's more to an animal than neatly wrapped styrofoam trays of meat. From tongue to tail, offal (pronounced awful) encompasses all those taboo edibles th ... More >>
Blogs
January 25, 2011
Lunch $10 and Under at Teharu Sushi
Roe, roe, roe your boat...Teharu isn't just a sushi bar -- it's an experience. There are few other places in the Valley where you can score five plates of food for under a ten-spot, but that's exactly what we did at Teharu. On our visit the place was packed, and the vibe was decidedly ... More >>
Blogs
January 27, 2011
Salmon Skin Roll: Shimogamo Japanese Restaurant
Flickr- Island Vittles A mound of crispy, fried salmon skin that would put bacon to shame.Despite what the supermarket aisle may lead you to believe, there's more to an animal than neatly wrapped styrofoam trays of meat. From tongue to tail, offal (pronounced awful) encompasses all those t ... More >>
Blogs
March 4, 2011
Eating the World: Chuhgajib Korean Restaurant
The best ethnic food is often the most difficult to find. So each week we'll spin the globe and search for a new other-worldly spot to expand our eating horizons around the Valley. This week we go to Korea at Chuhgajib Korean Restaurant. Carrie Wheeler Dalk Bulgogi (BBQ chicken) and Daeji B ... More >>
Blogs
March 21, 2011
Sushi 101: The Virgin Gets Burned by Sticky Rice
Uh-oh. That is not soy sauce.Most American restaurant foods are easy to replicate at home: grilled cheese, burgers, the classic BLT. Japanese and hybrid-Asian foods are another matter. It might seem simple to toss together some rice, crab, seaweed and avocado to make a basic Californi ... More >>
Blogs
March 28, 2011
Sushi 102: Roll a Fat One with The Virgin
After last week's tragic experiment with burning cooking sushi rice, The Virgin was tempted to give up on the whole sushi making experience. But armed with a few helpful tips, I mastered the rice technique and moved on to the main event. If you're looking to feed picky eaters or ... More >>
Blogs
April 17, 2011
Asian Festival at Mekong Plaza: Stick to the Nearby Restaurants for the Really Good Authentic Food
Christen BejarThe Arizona Asian Festival is in Mesa this weekend at the Mekong Plaza and on our visit yesterday we found all sorts of things to do -- but if you are planning to eat, we advise you stick to the restaurant fare and avoid the festival offerings. There are really just three ... More >>
Dining
May 5, 2011
Sekong by Night Brings Cambodian Cuisine to Phoenix
Christen BejarThe Arizona Asian Festival is in Mesa this weekend at the Mekong Plaza and on our visit yesterday we found all sorts of things to do -- but if you are planning to eat, we advise you stick to the restaurant fare and avoid the festival offerings. There are really just three ... More >>
Blogs
May 10, 2011
Lunch Under $10 at Pho Thanh
It's not a side dish. It's not a soup dish. It's pho -- a main course, a noodle dish. In Vietnam, it's the people's food. Street food. And at Pho Thanh, it's delicious. It should be -- it's the house specialty. Think all bowls of pho are the same? Think again. What makes the pho at this west ... More >>
Blogs
May 17, 2011
Now Open: ShinBay
Sushi lovers rejoice, Scottsdale has a brand new sushi joint open just in time for summer. Shinji Kurita, sushi chef and former owner of the now-closed Awhatukee sushi spot, ShinBay, quietly opened the doors of his latest project last Wednesday. Once again named ShinBay, the traditional-styl ... More >>
Blogs
June 8, 2011
The Dragon Roll from Stingray Sushi
Erica O'NeilLast year we marked the hundred day countdown to Best of Phoenix by sharing our 100 Favorite Dishes with you. Now we're back - with the 2011 edition. Have a suggestion for a dish you'd like us to try? Leave it in the comments section or email laura.hahnefeld@newtimes.com 82: Th ... More >>
Blogs
June 14, 2011
Roka Akor: Happy Hour Report Card
House infused Shochu with hand cut ice cubes are half priced during Happy Hour at Roka Akor.The Spot: Roka Akor, 7299 N. Scottsdale, Rd., Scottsdale, 480-306-8800 www.rokaakor.com The Hours: 5-7pm, daily. The Details: Happy Hour pricing is available in the lounge and bar areas onl ... More >>
Blogs
June 17, 2011
Now Open: Kokoro Sushi & Noodle Bar
Hooray -- a quick and casual place to get sushi downtown! Kokoro Sushi & Noodle Bar opened last week in the Arizona Center, two doors down form the trendy Brick Pizza and just east of the movie theater. The cozy space is casual with high top tables and a little sushi bar ... More >>
Blogs
June 22, 2011
Jean-Georges Vongerichten, World-Renowned Chef, In New PBS Series on Korean Food
Three-star Michelin chef Jean-Georges Vongerichten's culinary empire includes restaurants in Las Vegas, London, Paris, and Shanghai, as well as his flagship eatery Jean Georges in New York. But when it comes to Korean food, Vongerichten needs a little help. That's when he calls on an expert ... More >>
Dining
July 21, 2011
Wahsun Restaurant's Mouthwatering Chinese Food Doesn't Bother with Being Fancy
Three-star Michelin chef Jean-Georges Vongerichten's culinary empire includes restaurants in Las Vegas, London, Paris, and Shanghai, as well as his flagship eatery Jean Georges in New York. But when it comes to Korean food, Vongerichten needs a little help. That's when he calls on an expert ... More >>
Dining
July 28, 2011
Sa Bai Modern Thai Turns an Old Wendy's on Its Ear
Three-star Michelin chef Jean-Georges Vongerichten's culinary empire includes restaurants in Las Vegas, London, Paris, and Shanghai, as well as his flagship eatery Jean Georges in New York. But when it comes to Korean food, Vongerichten needs a little help. That's when he calls on an expert ... More >>
Blogs
August 2, 2011
Sapporo Scottsdale: Happy Hour Report Card
Nicole Smith Sapporo's Cocunut Water Martini and Passion-Mango Martini induce a high that's worth their high price.The Spot: Sapporo, 14344 N. Scottsdale Rd., North Scottsdale, 480-607-1114www.sapporoscottsdale.comThe Hours: 11 a.m. - close, Monday through Friday, and 3 p.m. - close, Satur ... More >>
Dining
August 18, 2011
Curry Corner Spices Up Tempe with Indo-Pakistani Cuisine
Nicole Smith Sapporo's Cocunut Water Martini and Passion-Mango Martini induce a high that's worth their high price.The Spot: Sapporo, 14344 N. Scottsdale Rd., North Scottsdale, 480-607-1114www.sapporoscottsdale.comThe Hours: 11 a.m. - close, Monday through Friday, and 3 p.m. - close, Satur ... More >>
Blogs
September 2, 2011
Pho Ga from Da Vang
Ando Muneno Da Vang's Pho Ga. Tired of the same old tired orange chicken and California rolls? Want to venture beyond the standard suburbian-stale take-out? Here comes Chop PHX, with the Valley's rarer Asian offerings. This Week: Pho Ga (Vietnamese Rice Noodle Chicken Soup) from D ... More >>
Blogs
October 7, 2011
Chop PHX: Banh Xeo
Ando MunenoTired of the same old tired orange chicken and California rolls? Want to venture beyond the standard suburban-stale take-out? Here comes Chop PHX, with the Valley's rarer Asian offerings. This Week: Banh Xeo The Basics: Authentic Vietnamese restaurants tend to have menus that ... More >>
Blogs
October 11, 2011
Lunch under $10 at The Siamese Cat Thai Restaurant
Lauren Saria Pad Thai lunch combination at the Siamese Cat Thai Restaurant Located just up the strip mall from the Department of Economic Security office, The Siamese Cat Thai Restaurant doesn't exactly scream, "Great food, here!" But take a step inside (no really...hurry on in, no n ... More >>
Blogs
November 3, 2011
Lunch for $10 at Republic Ramen and Noodle Bar
Lauren SariaRamen (when it doesn't come in noodle-brick form out of a package from the grocery store) is a Japanese dish made of wheat noodles served in a flavored broth. The dish has been a part of both Chinese and Japanese cultures for decades and thanks to Nissin Foods, in the early 60s it mad ... More >>
Blogs
November 8, 2011
Lunch for $10 at Nobuo at Teeter House
Courtesy of Justin EatsA common misconception seems to be that delcious -- as in, James Beard-award winning delicious -- food will never be reasonably priced. Not true, and we've got proof! For this week's $10 lunch, we enjoyed the charming digs of the Teeter House at Heritage S ... More >>
Dining
November 10, 2011
Pete's Thai Cuisine: Bold Flavors and More from a Longtime Valley Thai Chef
Courtesy of Justin EatsA common misconception seems to be that delcious -- as in, James Beard-award winning delicious -- food will never be reasonably priced. Not true, and we've got proof! For this week's $10 lunch, we enjoyed the charming digs of the Teeter House at Heritage S ... More >>
Blogs
November 11, 2011
Murg Makhani, or Butter Chicken to You and Me
Ando Muneno Tired of the same old tired orange chicken and California rolls? Want to venture beyond the standard suburban-stale take-out? Here comes Chop PHX, with the Valley's rarer Asian offerings. This Week: Murg Makhani from India Oven (1315 S. Gilbert Rd., Mesa) The Basics: Mur ... More >>
Blogs
November 14, 2011
Woodlands Vegetarian South Indian Kitchen in Chandler
It's tough to find a restaurant that's 100% vegetarian, but when in doubt, look for a place that serves authentic Indian food. Why? India has the highest population of vegetarians worldwide. For a spicy vegetarian fix, look no further than Woodlands Vegetarian South Indian Kitchen in Chandler, AZ.
Blogs
November 29, 2011
Nobuo Chef Fukuda Joins Chef Jason Alford for Omakase Experience at Roka Akor
Fans of omakase, the expression used at sushi restaurants to leave the menu to the chef, have an opportunity to treat themselves to an early holiday gift thanks to a unique event at Roka Akor in Scottsdale. On Monday, December 12, Roka Akor will bring together chef Nobuo Fukuda, James Beard ... More >>
Dining
December 1, 2011
Pearl Sushi Lounge: Chic Ambiance and (Mostly) Flashy Food in Scottsdale
Fans of omakase, the expression used at sushi restaurants to leave the menu to the chef, have an opportunity to treat themselves to an early holiday gift thanks to a unique event at Roka Akor in Scottsdale. On Monday, December 12, Roka Akor will bring together chef Nobuo Fukuda, James Beard ... More >>
Blogs
December 13, 2011
Panang Chicken with a Bang at Thai House
Amy MorrisIf you find yourself near the 101 and Frank Lloyd Wright Blvd in Scottsdale, Thai House is a good bet for a filling Asian meal under $10. Lunch specials are only $6.95. There are several main courses to choose from when creating your own lunch. Some of the options are familiar, ... More >>
Dining
December 15, 2011
Rice Paper's Pricey Vietnamese Food Could Use a Touch of Soul
Amy MorrisIf you find yourself near the 101 and Frank Lloyd Wright Blvd in Scottsdale, Thai House is a good bet for a filling Asian meal under $10. Lunch specials are only $6.95. There are several main courses to choose from when creating your own lunch. Some of the options are familiar, ... More >>
Blogs
December 21, 2011
10 Chinese Restaurants in Metro Phoenix Open on Christmas Day
Ando Muneno Peking duck (sans head) for Christmas dinner? Check out our list of places to get your fix. Peking duck, the holiday classic from "A Christmas Story."Nothing beats kvetching about holiday commercialism over a plate of orange chicken and fried rice. To honor this grand ... More >>
Blogs
January 6, 2012
Masala Dosa from Woodlands Vegetarian South Indian Kitchen
Ando Muneno A masala dosa, sambar, and a rainbow of chutney. Tired of the same old tired orange chicken and California rolls? Want to venture beyond the standard suburban-stale take-out? Here comes Chop PHX, with the Valley's rarer Asian offerings. This Week: Masala Dosa from Woodlan ... More >>
Blogs
January 6, 2012
$10 Lunch at Delhi Palace Cuisine of India
Erica O'Neil A tasty platter of buffet goodness from Delhi Palace, all for less than ten bucks. Erica O'Neil Everything on the buffet line is labeled with an explanation, which makes for easy, guess-free pickings. Buffets can be hit or miss, and we've had far too many bland entre ... More >>
Blogs
February 13, 2012
Five Favorite Thai Restaurants in Metro Phoenix
Jackie MercandettiPete's Thai can roll out quite a spread and pulls no punches with the spice. The Valley is home to more than a few Thai restaurants. Grabbing a mediocre plate of pad thai is easy enough, but finding quality Thai is another matter entirely. Below are some of our favorites. They r ... More >>
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