Easter means brunch and wine. Left: Luciano Frascarelli Jermann of Taggia and a Pinot Grigio recommended by Sarah Falconer, wine sommelier of Del Frisco's Grille/td>
We love drinking wine at Easter time. And we're not talking about communion wine. Easter is a holiday known for its amazingly diverse ... More >>
See also: Chef Pete DeRuvo to Head Kitchen at New Davanti Enoteca
Add another familiar name to the talented line-up who'll be working at Davanti Enoteca, slated to open in early August. Wine sommelier Dave Johnson -- best known for his stints at Atlas Bistro and the defunct Sol y Sombra -- will be ... More >>
UNCORK THE ISSUE: What wine should I give my boss for the holidays?
SPILL THE JUICE: "It depends on who your boss is and what he or she likes," says Stephanie Caraway, the southwestern regional manager at Terlato Wines International. We press her for a wine gift guide broken down by industry... we ... More >>