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Cardinals go to the Super Bowl, Arizona gets a windfall of PR. Totally expected. But publicity for a local chef is certainly an unusual perk for the Phoenix culinary world. Turns out, executive chef Beau MacMillan, from Elements at the Sanctuary on Camelback, is the lucky one getti ... More >>
We understand that in the 24-hour news cycle it can be difficult to keep up. Worry not! We have the solution. Check back on Valley Fever every evening for highlights from each of New Times' blogs. Today's entries: Valley Fever: Arizona Cardinals Send Off In Video Arizona Cardinals Get Big Airport ... More >>
All right, I'm having fun with headlines. But I couldn't help but notice how many local "celebrity" chefs are listed in the "all-star" lineup of a charity event that just so happens to take place on Valentine's night -- one of the busiest nights of the year for most restaurants. It's a night wh ... More >>
Creme brulee at Vincent's In a press release this morning, the James Beard Foundation announced its preliminary lists of nominees for various categories in the prestigious James Beard Awards. There are 20 nominees in each category, and eight Arizona individuals and restaurants are among t ... More >>
Wah wah wah... Today's an anticlimactic day for some of the most talented people in the Arizona restaurant biz, as the James Beard Foundation announced its finalists for the 2009 awards. Nobody from this state was on the list. But the eight semifinalists who'd been in the running for vario ... More >>
Arizona's cunning culinary wizard Chef Kaz Yamamoto prepares taboo illegal moveable feasts for the elite and über-rich
Turning of the green
Sticking a fork in 2005
Trekkies make a splash at Federation Pool Party
The Scottsdale Culinary Festival sounds monolithic, but the granddaddy among the Valley's culinary festivals is surprisingly multifaceted -- a dozen different events at 16 different restaurants and venues around town, ranging from casual tastings to semi-formal sit-down occasions.
What happens when you get a bunch of chefs from notable local restaurants, you put them on a trolley, and you take them bar-hopping downtown? I don't know, but there should be some sort of cheeky punchline here. Anyway, it sounds like a fun time, and it's happening tomorrow night. Chef Christopher G ... More >>
Sloane BurwellJames Porter gets Aaron May's autograph. After this weekend, it's time to replace "party like a rockstar" with "drink like a chef." Friday night is a bit of a blur for most (if not all) of the participants in a Chef's Tour of central downtown Phoenix restaurants (yes, and bars) dreamed ... More >>
Executive Chef Beau MacMillan of elements at Sanctuary on Camelback Mountain is somewhat of a local legend. He's been on NBC's The Today Show three times. He cooked at The James Beard House. He even beat Chef Bobby Flay with his delicious Kobe beef dishes on a 2006 episode of Iro ... More >>
Most locals know Chef Beau MacMillan as the guy who bested Iron Chef Bobby Flay. MacMillan's headed back to Food Network in January for a new show called The Worst Cooks in America, where he and Chef Anne Burrell attempt to whip some of the most pitiful home cooks into shape via ... More >>
Local chef Beau MacMillan has had a six-month reprieve from some of his usual duties as executive chef of elements at Sanctuary on Camelback Mountain as the resort's signature restaurant gets a multimillion-dollar overhaul. During that time, he filmed the Food Network tel ... More >>
For the past two Sundays, we've been hooked on Food Network's new show, Worst Cooks in America. Maybe it's because this gem stars local celeb-chef Beau MacMillan. Or the fact there's a contestant from Scottsdale. Or maybe it's just that we all had an Aunt Mildred or Grandpa Joe or hec ... More >>
Beau MacMillanBeau MacMillan, the star of Worst Cook in America, may want to change the name of his show to Worst Traffic Enforcement in America and feature it in Maricopa County after he was arrested in Scottsdale on Sunday night.MacMillan was pulled over after he failed to come to a complete st ... More >>
Congratulations are in order for an elite group of Arizona chefs and restaurants included in the list of 2010 James Beard Award semifinalists, which were just announced by the James Beard Foundation this morning. The nominees were chosen from among 21,000 entries from across the country ... More >>
Today's news of the James Beard Awards semifinalists had barely been out an hour before readers and friends started messaging me by Twitter, text, and email. What did I think of the Arizona nominees, and how was that list created, anyway?A committee from the James Beard Foundation selects the semifi ... More >>
Local rock-star chef hosts culinary competition
Oh, the anticipation of Twitter.This morning, the James Beard Foundation live-tweeted the finalists for its prestigious culinary awards.Nobody from Arizona made the cut. There were five finalists for each category.In the running was Sam Fox of Fox Restaurant Concepts (Outstanding Restaurateur), ... More >>
Host Beau MacMillan was in fine spirits -- or shall we say, in the fine spirits -- last night at the inaugural WestSide Throwdown culinary challenge at Arizona Broadway Theatre in Peoria. The event was bizarre. Attendance was spotty, and everyone (even the host) seemed to have tapped into the f ... More >>
Yesterday we heard from Chef Matt McLinn of the Grind. McLinn and his two business partners George Monzures and Allen Thompson opened The Grind on Camelback Road and 40th Street in February with a neighborhood hangout in mind. That said, the menu is a bit fancier than your typical backyard ba ... More >>
New cue fest debuts in Scottsdale
I doubt the AZ BBQ Festival will be a one-off event. Those guys over at the EaterAZ blog, Rick Phillips and Dave Tyda, have done a bang-up job with organizing and promoting their brand-new culinary festival, which takes place this weekend at the Scottsdale Waterfront. I drove ... More >>
Petite Maison created plenty of buzz when it launched its late-night "Staff Meal" (offered from 10 p.m. to midnight, Thursday through Saturday) and now the cozy French country spot in Old Town is mixing things up by welcoming guest chefs into chef James Porter's kitchen. Tonight, chef M ... More >>
Chef Beau MacMillan laughs it up with guests at XII's raw bar. Forget the Biblical connotations of dinner for twelve hosted by a food guru -- XII, the private dining room at Sanctuary on Camelback Mountain's elements restaurant would be an amazing site ... More >>
Jeremy Pacheco and three more chefs will be cooking a sweet meal to go along with all Arizona wines this week.I couldn't possibly tell you how many emails I get about wine dinners every day. Let's just say, "many." Seems like the Valley is steeped in vino. But here's one that really caught ... More >>
Monti's La Casa ViejaWhat happens when an executive chef loses the top-of-the-line stainless steel commercial appliances, professional tools and cache of underlings that he's used to? Either he rises like cream to prove he's got culinary game without the fancy extras, or he sinks like poached egg ... More >>
Food NetworkBeau Mac competes on Chopped Last night's line up on Food Network's All Stars Tournament Round 3 pitted Beau MacMillan against Nate Appleman, Anita Lo, and Jacques Torres. You all know Beau from elements at The Sanctuary, as Iron Chef winner besting Bobby Flay at his own American cu ... More >>
The premise of Sanctuary on Camelback Mountain's gourmet dinner series, "Hollywood Bites" is pretty enticing: diners are treated to a meal prepared by our own local celebu-chef Beau MacMillan, alongside Hollywood royalty. With Lady Gaga in town this weekend, we wondere ... More >>
Enzo, a 6-year-old boy diagnosed with life-threatening leukemia, wanted to spend an hour or two of the few he might have left with his idol, Ina Garten, the Barefoot Contessa (bed-ridden, he watches her Food Network show with his mom). But when the folks at the Make-A-Wish Foundation asked Ga ... More >>
Maria VassettChef Beau MacMillan.When New Times received a press release from Mont's indicating celebrity chef Beau MacMillan would be participating in Monti's La Casa Vieja's "Culinary Masters" guest chef series we couldn't help wondering, What the hell? This is Beau MacMillan we're talking ... More >>
Sweet Pea's Kitchen Hungry for your early morning serving of food news, with no preservatives or additives?Elements Farm to TableExecutive Chef Beau MacMillan, Pat Duncan of Duncan's Trading Co & Chris Dillon of Penfold's winery are joining forces tomorrow night at Elements to bring yo ... More >>
Famed Valley chef, restaurateur, and Sasquatch Burger inventor Aaron May will be the featured guest at Monti's La Casa Vieja from 5 to 10 p.m., tomorrow, May 24. As part of the restaurant's Celebrity Chef Series, which has included the likes of Executive Chef Beau MacMillan of elements at Sa ... More >>
Photo courtesy of Chef Beau MacMillanAw, feel the love. Marcus SamuelssonLast week Marcus Samuelsson, award-winning chef, cookbook author, and food activist, gave props to local celebu-chef Beau MacMillan on his website. After calling him "fun," "ebullient," and "one of the great peop ... More >>
Another week has come and gone leaving us to ponder the upcoming events that will shape our lives and, more importantly, our dinners out. But before we move on, let's have one last look at the blog posts from this week. Lunch at Pizzeria Bianco: Same Great Pizza, Much Shorter Wait Chef Beau MacMil ... More >>
Bernie Kantak of Citizen Public House will be on hand at this year's event.The Scottsdale Center for the Performing Arts is stepping up its game this year for its sixth annual, "Dine Out With the Chefs," one of the Valley's most exclusive culinary events where guests get to mingle with local ... More >>
Sanctuary Camelback MountainWhen it comes to giving our brains something else to do this summer besides think about how crazy hot it is, award-winning chef Beau MacMillan of the Scottsdale resort, Sanctuary at Camelback Mountain, is bringing back his popular Lunch & Learn series with lots of ... More >>
In the 24-hour news cycle, it can be difficult to keep up. We have the solution. Check back on Valley Fever every evening for highlights from each of New Times' blogs. Today's entries:
Jennifer Woods So my baseball card enthusiast husband tosses me an Iron Chef "Marc Forgione" baseball card the other night. "Hey, you should write about this for Chow Bella, I wonder if anyone knows that they're putting chefs on baseball cards." And so here we are. If you notice ... More >>
If an Iron Chef is "a king among chefs" then what's a king among Iron Chefs called? A SUPER CHEF, YO, THE ONLY TITLE THAT MATTERS!!!!!!!!!!!!!!!!!!!!! In a move that has nothing to do with sagging ratings, the fourth season of The Next Iron Chef, premiering October 30 on the Food Network, ... More >>
Huge Galdones (http://galdonesphotography.com/)Hey Phoenix, are you excited that quasi-local majorly-talented national celeb chef Stephanie Izard is coming to town this weekend? We are. We bet her parents are, too -- they live in Scottsdale. Izard's been absolutely rockin' the the foodosphe ... More >>
Heather Gill PhotographySunday night's Stephanie Izard (and Guests) Goat Tour dinner was a convergence of new and cool projects all gathered together under white lights strung above the grass carpeted courtyard of Joe Garcia's soon-to-be-built-out The Accidental Yard in Old Town Scottsdale. ... More >>
For those who like a little celebrity with their signature dishes and charitable deeds, the Arizona Chapter of the March of Dimes has all three in spades. Daniel GuerithaultChef Vincent Guerithault will be making your dinner.From 6 p.m. to 10 p.m., this Thursday, November 10, at the ... More >>
www.crabbycook.com Hungry for your early morning serving of food news, with no preservatives or additives? Thanksgiving with a View If you still haven't bought that Thanksgiving Day turkey and you didn't see a single tempting restaurant in our 2011 Thanksgiving Dining Guide, mayb ... More >>
Chefs Matt Carter, Aaron May, James Porter, Christopher Gross, and Beau MacMillan give it their best sabers.Looks as if a few notable Valley chefs may have benefited from our post last week on sabrage, the name given to the practice of opening a champagne bottle with a sword. The aftermath.& ... More >>
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