Subject:

Cecelia Miller

  • Blogs

    August 3, 2013

    Top Five Phoenix Food Stories of the Week

    Every week, there's a cornucopia of Phoenix food news, features, and reviews to report here at Chow Bella. If you're like most people, you probably just don't have the time to get to all of it. So, here's a recap of some of the top stories from the week that you may have missed. Jeff Kraus' 5 Best T ... More >>

  • Blogs

    August 1, 2013

    The Fry Bread House in Central Phoenix Moving to New Location

    The Fry Bread House, the Phoenix restaurant that, in 2012, won the James Beard Foundation's America's Classics award honoring legendary, family-owned restaurants across the country, is moving. Opened in 1992 by Cecelia Miller of the Tohono O'odham Nation, the place the Beard Foundation recognized f ... More >>

  • Dining

    November 22, 2012
  • Blogs

    August 1, 2012

    41: Michael Perry

    From now 'til we publish the 2012 edition of Best of Phoenix, New Times and Chow Bella present 100 Tastemakers -- Valley residents who make the cut in our culinary scene. Some you'll know; for others, it'll be a first introduction (but likely not the last). While you're here, check out our 100 Creat ... More >>

  • Blogs

    March 13, 2012

    Fry Bread House Nabs James Beard Award

    Today, the James Beard Foundation, the New York-based national nonprofit organization and undisputed standard of excellence when it comes to giving props to the culinary world, announced Fry Bread House as one of five winners of its 2012 America's Classics award, which honors legendary family-owned ... More >>

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