1920 W. Germann Road, Chandler
-- Cork Earns Wine Honors From OpenTable
-- Chou's Kitchen in Chandler Makes Travel Leisure's List of Best Chinese Restaurants in the U.S.
This is part one of my interview with Ehren Litzenberger, execu ... More >>
We get it. This is the internet age. We want all things at all times. If you're talking about being able to stream movies at a moment's notice, we agree with you. If you're interested in unrealistic expectations for local eateries, we'd direct you to BLD.
This new eatery from the folks behi ... More >>
Jonathan McNamaraYes, that's a peanut butter and jelly caramel. The competition got sticky Friday night at the second annual Caramelpalooza, co-sponsored by Chow Bella and Smeeks. We're not sure of the exact head count -- beyond the fact that the line wrapped around the block -- but we do know th ... More >>
Mari BelardiWe wind up our candymaker profiles today with Tracy Dempsey.After growing up in far-flung corners of the world, Demspey settled in Scottsdale, and migrated from a career in teaching to her first love: the culinary arts. Today she is the owner of Tracy Dempsey Originals.
I ended ... More >>
Today's caramel-maker is Brendan McCaskey. As he puts it, Brendan is an avid downtowner, candy fanatic, and part-time Smeeks employee whose style is a little Ina Garten, a lot Amy Atlas. He's conquered the traditional cupcake and an occasional tart, and says he's been scoping out th ... More >>
Today we've got a sweet tooth for Tim O'Connor, co-owner of Honey Moon Sweets and our latest Caramelpalooza candymaker. Before the "Honey Moon," co-owners and bakers Tim & Joan O'Connor met while studying at the Culinary Institute of America in New York in 1983; since then, the culinary duo ... More >>
We can already tell that this competition is going to be sticky.
Chow Bella and Smeeks are proud to announce the line-up of candymakers for Caramelpalooza 2011 -- a free, open-to-the-public caramel tasting to be held Friday, March 11, at 7 pm in the parking lot at Smeeks candy store ... More >>
When it opened back in 2008, Cork Restaurant was a breath of fresh air in the Southeast Valley, a sophisticated fine dining destination that would've fit right in among Scottsdale's top eateries but was designed to be enjoyed by folks right in its own South Chandler neighborhood.
Sure ... More >>
We're working up our appetites for our huge Best of Phoenix issue, out September 30, with daily servings of Chow Bella's 100 Favorite Dishes from across the Valley -- in no particular order
Leave your suggestions for upcoming favorites in the comments se ... More >>