Eytan Zias

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Blogs
May 9, 2011
Edible Phoenix Company Nabs James Beard Award
Local foodies and chefs -- from other cities -- are anxiously awaiting tonight's announcement of the 2011 James Beard award winners in the restaurant and chef categories. Arizona restaurants and chefs were shut out on the list of nominees. But Phoenix did have a brush with stardom at ... More >>
Blogs
February 21, 2011
Phoenix Knife House Goes on a Media Blitz
Just kidding about that headline. Eytan Zias, owner of Phoenix Knife House, is actually really low key when it comes to self-promotion -- he hasn't tweeted in months, doesn't do email newsletters or press releases, and doesn't use Facebook to constantly pimp his business, either. I suspec ... More >>
Blogs
January 3, 2011
Phoenix Eaterati Dish on Their Fave Foods of 2010
Joe Johnston Restaurateur Joe Johnston's perfect sandwich of 2010. What was the best thing you ate in 2010? I asked around with a handful of Phoenix food lovers, and they were split down the middle. For some, the answer was easy and obvious, a singular work of gastronomic perfec ... More >>
Blogs
December 8, 2010
Eytan Zias, What Are You Baking?
Even if your oven sits cold all year, chances are you're consideringfiring it up, right about now. As a holiday twist on our "What Are YouEating" feature on Chow Bella and "What Are You Wearing?" on JackalopeRanch, for the next few weeks we'll be bringing you "What Are YouBaking?" Complete with a r ... More >>
Blogs
June 12, 2007
Cutting it close: New knife store caters to chefs
Even if your oven sits cold all year, chances are you're consideringfiring it up, right about now. As a holiday twist on our "What Are YouEating" feature on Chow Bella and "What Are You Wearing?" on JackalopeRanch, for the next few weeks we'll be bringing you "What Are YouBaking?" Complete with a r ... More >>

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Blogs

Edible Phoenix Company Nabs James Beard Award

Blogs

Phoenix Knife House Goes on a Media Blitz

Blogs

Phoenix Eaterati Dish on Their Fave Foods of 2010

Blogs

Eytan Zias, What Are You Baking?

Blogs

Cutting it close: New knife store caters to chefs

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