Fiamma Trattoria

  • Blogs

    March 5, 2013

    Jared Porter of The Parlor on Cooking with Chemicals and Eating "The People's Food"

    Jared Porter The Parlor 1916 East Camelback Road 602-248-2480 See also: The Parlor Offers Nose-to-Tail Dinners Wednesday Through Saturday Starting February 6 Gallo Blanco's Doug Robson Opens New Mexican Restaurant in Phoenix This is part one of my interview with Jared Porter, exe ... More >>

  • Blogs

    February 1, 2010

    Cielo Debuts Today at Mondrian Scottsdale

    ‚ÄčIt's official. Cielo, the brand-new Italian restaurant at Mondrian Scottsdale, opens tonight at 6 p.m. It replaces three-year-old Asia de Cuba, which served its last dinner there on Saturday. Executive chef Donald Lemperle remains in charge in the kitchen, and as it turns out, Italian food ... More >>

  • Blogs

    August 17, 2009

    Asia de Cuba Becoming an Italian Restaurant?

    ‚ÄčIs the Mondrian Scottsdale about to say adios to Asia de Cuba? Hotel management could "not confirm or deny" any imminent changes at the high-style Asian-fusion restaurant, and Asia de Cuba's parent company, China Grill Management -- which owns two-dozen eateries around the world - ... More >>

  • Culture

    December 22, 2005
  • Dining

    May 5, 2005

    Karma and Camus

    The cure for existential munchies

  • Dining

    November 11, 2004

    The Prince of Pasta

    Mangia at Marcellino Ristorante

  • Dining

    October 21, 2004

    Fiamma Fantabulous

    At the James' restaurant, the pastries are hot, but the pasta's not

  • Best of Phoenix

    September 30, 2004


    The James Hotel