Giada De Laurentiis

  • Blogs

    June 19, 2012

    Beau Mac Dishes on Wayne Gretzky, Fried Chicken, and Photo Radar Trucks

    This is part two of my interview with Beau Macmillan, executive chef at Sanctuary. Read part one here. You're dining at a restaurant. What's the one thing that makes you crazy?: When the check is presented, the server has got to be on top of it; if you say you will be right back, you'd better be ... More >>

  • Blogs

    April 27, 2012

    Three Things to Eat, Drink, and Bake this Weekend

    It's weekend time and there is a whole bunch of foodie stuff to do. Whether you're hitting up the Greek Festival, meeting Giada de Laurentiis in Scottsdale, or just make a nice dinner at your house, I hope you get to eat something delicious! Here's what's on my plate this weekend ... Eat This: Sa ... More >>

  • Blogs

    April 26, 2012

    Meet The Food Network's Giada de Laurentiis in Scottsdale This Sunday

    Attention, Food Network fans! This Sunday, Giada de Laurentiis, the Italian-American chef, host of Giada at Home, and author of six cookbooks, including Everyday Italian and Giada's Family Dinners, is coming to Kierland Commons in Scottsdale. The event kicks off with a Q&A in the Center Plaza at 11 ... More >>

  • Calendar

    April 26, 2012
  • Blogs

    March 27, 2012

    Food Network's Giada De Laurentiis Coming to Sur La Table in Scottsdale

    Italian American chef, writer, television personality, self-proclaimed chocoholic, and holding a #6 ranking on CafeMom's 2010 "Sexiest Moms Alive" list, the Food Network's Giada De Laurentiis is coming to Scottsdale. At 11:30 a.m., Sunday, April 29, De Laurentiis will be visiting Sur La Table's Kie ... More >>

  • Blogs

    July 21, 2011

    Cowgirl Cookies With Pink Peppercorns, Q&A With Josh Hebert, Farro With Coarse Pesto Recipe Review

    A round-up of tasty morsels from Valley food blogs. Scarletta Bakes​Meagan of Scarletta Bakes knows how to make an Arizona girl happy. She's been playing with her food and invented a cookie just for the ladies of the wild west containing caramel, cashews, salted pretzel sticks and a special spic ... More >>

  • Blogs

    March 22, 2010

    Bobby Flay's New Foray in This Week's "TV Dinner"

    Photo by Jason Kempin, Getty ImagesBobby Flay and Stephanie March​Wow, being asked to join a major network like NBC must be quite an honor. Imagine being in the same category with respected show hosts like Jay Leno and Regis and Kelly. Looks like the Food Network's own cutting-board jumping/Mo ... More >>

  • Blogs

    February 12, 2010

    6 Last Minute Valentine's Day Don'ts of this either. ​ News flash: Valentine's Day is in less than 48 hours. If you don't have plans now, you will be tempted to take dangerous paths towards Valentine's Day merriment. Luckily for you, we have experienced all of the possible pi ... More >>

  • Blogs

    August 31, 2009

    Monday Night Martha: Prosciutto Wrapped Asparagus

    ​Asparagus is no longer in season but that doesn't stop the Gutel household from gobbling it by the pound. Simply put, we adore asparagus and the best way to cook it is to roast it in the oven and then wrap each stalk in a thin slice of prosciutto. There's something about the combination of the cr ... More >>

  • Blogs

    August 3, 2009

    Monday Night Martha: Foil Baked Salmon

    ​Not sure how you feel about Food Network stars but we're big fans of Giada De Laurentiis. We received two cookbooks when we got married, Mark Bittman's How to Cook Everything and Giada's Everyday Italian: 125 Simple and Delicious Recipes. The Bittman bible is dog-eared and beet-stained and we dip ... More >>

  • Film

    July 26, 2007

    Light Dining

    Sweet and savory fare, without the foam