Toddy-style brewed iced coffee is better than hot drip for a few reasons. First of all, the acidity levels are lower in cold-brewed coffee, making it more drinkable in those indigestion-filled crunch times. It's also higher in caffeine, which means you pretty much only need one cup to keep you going ... More >>
What's going on in East Phoenix these days? A better question might be: What isn't? See also: - Sam Fox Wants Us to Start Preparing for a "Life-Changing Food Experience" - New Restaurants in the Works for Arcadia's La Grande Orange From sushi to two new La Grande Orange concepts to a "life-chang ... More >>
Since notable sweets maker Tammie Coe pulled her pastries out of La Grande Orange (LGO) last August, news of the popular grocery and pizzeria in Arcadia (which since has expanded its in-house pastry department) has been whisper-quiet. Perhaps because it has a couple of secrets under way. See also: ... More >>
What? Not done with your holiday shopping? Yeah, neither are we. But we've been making lists -- and checking them twice -- and we've got some suggestions for the nice people on your list. Today, Chow Bella's Gift Guide for the Starving College Student. There's no single word that universally descr ... More >>
Don't you love Thanksgiving? It's a nationally sanctioned food marathon, and we're all encouraged to be athletes. No silly talk of calories, carbs or the evils of sugar on this one guilt-free day. Of course, for the person(s) preparing this misty watercolor rendition of a Norman Rockwell painting, ... More >>
Every week, there's a cornucopia of Phoenix food news, features, and reviews to report here at Chow Bella. If you're like most people, you probably just don't have the time to get to all of it. It's kind of like those burgers at Old Town Whiskey; it just won't all fit in your mouth ... or in this ca ... More >>
As far as successful food hookups go, the longstanding one between well-known local pastry business Tammie Coe Cakes and La Grande Orange, the popular grocery and pizzeria in Arcadia, may be one of the Valley's best-known. But the relationship has come to a end. In a Facebook post today on the pag ... More >>
Airports and good food usually don't mix -- kind of like orange juice and toothpaste. But Metro Phoenix airports are apparently trying to start a new trend. In Sky Harbor, local restaurants including La Grande Orange, Cowboy Caio (although we're not sure how the recent bankruptcy filing may impact ... More >>
From now 'til we publish the 2012 edition of Best of Phoenix, New Times and Chow Bella present 100 Tastemakers -- Valley residents who make the cut in our culinary scene. Some you'll know; for others, it'll be a first introduction (but likely not the last). While you're here, check out our 100 Creat ... More >>
Talk about job creation on the fly. Four-hundred positions are in need of filling as the cache of new restaurants inside Terminal 4 in Phoenix Sky Harbor Airport prepare to open. HMSHost, the international airport restaurateur in charge of the food program, will open more than 15 new eateries thro ... More >>
In the 24-hour news cycle, it can be difficult to keep up. We have the solution. Check back on Valley Fever every evening for highlights from each of New Times' blogs. Today's entries:
Lauren Saria This week in Chef Talk we'll sit down with Chef Paul Lindsay of La Grande Orange and the Arcadia Room. When did you know you wanted to be a chef?As corny as it sounds, I pretty distinctly remember standing in the kitchen with my mom when I was like barely able to see up ... More >>
Royal Coffee It's that time again. We've compiled a small but meaningful list of great Twitter accounts for any Phoenix foodie to follow. If you're like us, you love breakfast at all times of the day. If you're looking for the latest scoop from some of the best breakfast spots in the Valley ... More >>
James Waldron Whether you're more familiar with the Croque Monsieur or its counterpart, Croque Madame (which is basically a Croque Monsieur with a fried egg on top), you're most likely no stranger to the buttery, gruyere cheese and ham goodness of this treat. As of late, we've been on the hunt ... More >>
WFairchild via Flickr You'll soon be able to grab Cartel's coffee on the "fly."Earlier this week, we blogged about the upcoming restaurant changes at Sky Harbor International Airport's Terminal 4. Deliberations were underway for the initial restaurant "Master Concessionaire" recommendation ... More >>
In the 24-hour news cycle, it can be difficult to keep up. We have the solution. Check back on Valley Fever every evening for highlights from each of New Times' blogs. Today's entries:
www.bohofarmandhome.com Caroline Van Slyke Caroline Van Slyke Caroline Van Slyke has a little half-acre organic urban farm in Arcadia called BOHO Farm and Home. Her passion is to share her harvest, build community and inspire others to eat from their yards. She opens up he ... More >>
The guy who brought us Postino and La Grande Orange is at it again, with news today that two stylish-sounding eateries will open next week in Phoenix. This morning, azcentral.com reported that on April 25 Craig DeMarco is opening Windsor (a bar with light food) and Churn (ice cream) i ... More >>
Last year, Kai's table at Devoured was the most beautiful display of all.Over the last few years, the Valley of the Sun has become the Valley of the Culinary Festivals. A handful of must-visit food- and wine-tasting events is now a sprawling season of eating, from East Valley to West. ... More >>
Amy Silverman The kiss goodbye.The Arizona Republic is reporting this morning that LGO Public House has pulled out of the CityScape project in downtown Phoenix. Are you surprised? According to Howie Seftel, LGO is claiming "ventilation" problems in the space they were to occupy.&n ... More >>
Crudo dished up beautiful plates of fish at the Devoured culinary fest.In the spirit of tying up loose ends, we're recapping some of our favorite food-related finds of the year. We've already looked back on the Best Books, Battle of the Dishes, Just Offal, the Best R ... More >>
Sample foods from local restaurants, drink local beer and wine for five bucks a cup, browse booths from local retailers, and listen to live local music. Notice anything here? Yep, it's all about Arizona at this Saturday's Certified Local Fall Festival, the sixth annual shindig hosted by Loca ... More >>
Hungry yet? We're working up our appetites for our huge Best of Phoenix issue, out September 30, with daily servings of Chow Bella's 100 Favorite Dishes from across the Valley -- in no particular order Leave your suggestions for upcoming favorites in the comments sectio ... More >>
http://thewillowshomeandgarden.blogspot.comTemperature forecasts be damned, it's fall. And fall means pumpkins. In fact, at yesterday's weekly Chow Bella meeting, we couldn't stop talking about all things pumpkin, so get ready for an onslaught -- soon. In honor of fall, this morning we went ... More >>
Hungry yet? We're working up our appetites for our huge Best of Phoenix issue, out September 30, with daily servings of Chow Bella's 100 Favorite Dishes from across the Valley -- in no particular order Leave your suggestions for upcoming favorites in the comments section ... More >>
Emma Pew The vocalist for local soul band Black Carl performs this Saturday, August 28 at The Sail Inn. What'd you eat for dinner last night? Shrimp ceviche from La Grade Orange--it is mind-warping tasty. Favorite food: Cottage cheese. Up until a few years ago, the stuff completely freaked ... More >>
A. ScattergoodStill miss Norman Fierros' dessert chimichanga, the tiny Hershey bar fried to perfection, served at Norman's Arizona, his last local gig in what is now the heart of the La Grande Orange empire? Then you are a true Phoenician. And you probably r ... More >>
Coffee Rush's Cherry MochaSince we started this "Caffiend" blog almost 18 months ago, we've tried tons of coffees, teas, energy drinks, and other caffeinated products. As we near our two-year anniversary, we took a look back at our reviews to see which items pumped us up the most. Here, in descen ... More >>
I may never eat IKEA's Swedish meatballs again. After a post-New Year's Day pilgrimage to ogle fabrics and cute dishware that I really don't need at Tempe's uber-retailer, I remembered that new Hillside Spot is just down the street, on the other side of I-10 (4740 E. Warner Rd.). Consideri ... More >>
Sweets and holidays go hand-in-hand, and Tammie Coe Cakes has made their collection of cupcakes, cookies and cakes even sweeter with winter-themed goodies.
Oren J The lead singer of Silver Medallion and writer for www.getyourswagup.com performs at Pussycat Lounge Wednesday, November 18 for Pinky Ring. What'd you eat for dinner last night? Half a bottle of Reposado 1800 tequila.Favorite food: Sashimi. Least favorite food: Swine/pig. Favorite De ... More >>
It will be an all-you-can-eat extravaganza for charity tonight, when the third annual Taste of the Biltmore party takes over the National Bank of Arizona Corporate Center (6001 N. 24th St.) from 5:30 to 7:30 p.m. Admission is free. Participating restaurants from the upscale 'hood include Donovan's, ... More >>
You won't be able to resist La Grande Orange's vegetarian sandwich. Local vegetarians have described it as "the best they've ever tasted." It's gotten lauded by gourmands across the Internet. And it's something that we're certain even the most die-hard of meat lovers will enjoy.And the ... More >>
We understand that in the 24-hour news cycle it can be difficult to keep up. Worry not! We have the solution. Check back on Valley Fever every evening for highlights from each of New Times' blogs. Today's entries: Valley Fever: 2008 Death Penalty Stats Prove Old Man Nash is Hardly the Only One Av ... More >>
Arcadia after dark
Hangin' with the YIMBYs at Duck & Decanter
La Grande Orange
La Grande Orange
Digging out of the Valley's pizza rut
La Grande Orange
The Velvet Room gets a fishy facelift
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