Subject:

Sam Pillsbury

  • Blogs

    December 2, 2011

    Limited Release: 2010 Cochise County Shiraz from Pillsbury Wine Company

    Here at Chow Bella, we understand how important it is to give (and receive) the perfect foodie gift. So this season, we're helping out by offering 21 food- and drink-focused gift suggestions, one each work day until Christmas, from a local business or provider. You get scads of rock-star ideas, the ... More >>

  • Blogs

    July 29, 2011

    Beckett's Table Rosé Wine List Out to Break Stereotypes

    Nicole Whittington​Rosé gives a perception of sweetness, but its cotton candy color can be deceiving. Beckett's Table just added an additional section to their wine list featuring all rosé wines, most of which are Provençal in style. This dryer style, characteristic of the Southern Franc ... More >>

  • Blogs

    July 1, 2011

    This Week In Chow Bella

    Another week has come and gone leaving us to ponder the upcoming events that will shape our lives and, more importantly, our dinners out. But before we move on, let's have one last look at the blog posts from this week. FnB Goes BYOB For the Summer: Whoops! Our 10 Favorite Hot Dogs in Phoenix Fi ... More >>

  • Blogs

    June 24, 2011

    "Dine Out with the Chefs" Event Adds Bernie Kantak, Charlene Badman, and Aaron May

    Bernie Kantak of Citizen Public House will be on hand at this year's event.​The Scottsdale Center for the Performing Arts is stepping up its game this year for its sixth annual, "Dine Out With the Chefs," one of the Valley's most exclusive culinary events where guests get to mingle with local ... More >>

  • Blogs

    June 7, 2011

    Bob McClendon & Sam Pillsbury Host Heirloom Tomato & Wine Dinner at Beckett's Table Tomorrow Night

    McClendon's heirloom tomatoes and Pillsbury's wines on the patio of Beckett's Table.​In what could only be called a duo of deliciousness, famed farm owner Bob McClendon and vineyard owner and movie director Sam Pillsbury are teaming up for a one-night only dinner event at 6 p.m., Wednesday, Ju ... More >>

  • Blogs

    March 23, 2011

    Imbibe: Ariz. Wine Tasting at My Wine Cellar & Tempe Festival of the Arts

    Arizona wines will be jumping off the racks at My Wine Cellar in Ahwatukee tonight as My Wine Helper founder Jim Wiskerchen hosts a $10 tasting of four homegrown wines today from 6 to 7:30 p.m. for $10 - $5 of which can be applied to the purchase of a bottle to take home with you.

  • Blogs

    March 13, 2011

    Friday at Devoured: Palette to Palate

    Roasted Corn Cocktail and Shrimp Ceviche from the Barrio Cafe​To kick off this year's Devoured PHX Culinary Classic the Phoenix Art Musuem hosted Palette to Palate, a pairing of chefs, artists, and spirits, in the great hall of the museum for a crowd willing to spring for the $45 (plus fees) ... More >>

  • Blogs

    February 18, 2011

    Pavle Milic Pours His Heart Out at Ignite Phoenix 9

    Photo courtesy of virtualwayfarer via FlickrIgnite Phoenix 9 happened a week ago, and we at Chow Bella are still aflame about the food-related topics discussed.  As food writers and lovers of fermented liquids, we were most excited about the presentations of Maureen Basenberg, founder of the A ... More >>

  • Blogs

    December 27, 2010

    Fab Phone App: Wine Ph.D.

    ​Do I really need another diversion? Yes, I do. Smartphone apps have kept me happily entertained or informed while waiting for a table or dining alone. I don't mind killing time these days. My favorite app of the moment is Wine Ph.D., which I didn't expect to love so much. Yeah, it has ... More >>

  • Blogs

    September 17, 2010

    This Weekend: Pillsbury Wine Tasting Room Grand Opening

    Meet winemaker Sam Pillsbury (above, center) and taste his new releases at this weekend's tasting room shindig.​Looking for a weekend road trip idea? I suggest a jaunt up to Cottonwood, where winemaker Sam Pillsbury is hosting a grand opening party for his new wine tasting room and gallery ... More >>

  • Blogs

    June 10, 2010

    Dine Out for the Gulf, 6 Courses of Tomatoes and Pesto Pasta Salad in Today's Eater's Digest

    www.howto-simplify.com​Hungry for for your early morning serving of food news, with no preservatives or additives?Dine Out for the Gulf CoastStarting tonight, Scottsdale's FnB will be joining many other restaurants across the country to help raise funds for for the Gulf Coast Oil Spill Fund. ... More >>

  • Blogs

    May 12, 2010

    Winemaker Sam Pillsbury Featured on Sundance Channel

    If you want to get a nice little boost of positivity about living in Phoenix, check out winemaker/filmmaker/art lover/all-around-charming-person Sam Pillsbury in the Sundance Channel's Tastemaker Series. He talks about how he got his start in the wine biz, his favorite local restaurants, and th ... More >>

  • Blogs

    May 5, 2010

    FnB Hosts Meet the Winemaker Series, Plans Preliminary Blind Tasting

    ​Chef Charleen Badman's creative, farm-fresh American cuisine, Pavle Milic's expert selections of top Arizona wines, and a relaxed, convivial atmosphere have already turned Scottdale's FnB into a favorite haunt of food enthusiasts, wine geeks, and other bons vivants, but now there's ... More >>

  • Blogs

    February 17, 2010

    Off to Italy, With the Slow Food Community's Blessing

    ​Natalie Morris was a Slow Foodie by pure instinct. During culinary school at the Art Institute, the budding chef hadn't heard about the global movement to eat seasonal, local food, but she immediately recognized a key issue: "'Why do we have to keep ordering food from one big company? ... More >>

  • Blogs

    June 23, 2008

    Farmers, Ranchers, Foodies Party At Tapino Kitchen Wine Bar Shindig

    ​Natalie Morris was a Slow Foodie by pure instinct. During culinary school at the Art Institute, the budding chef hadn't heard about the global movement to eat seasonal, local food, but she immediately recognized a key issue: "'Why do we have to keep ordering food from one big company? ... More >>

  • Dining

    March 14, 2002

    Hollywood and Wine

    An Arizona filmmaker gets an additional taste of success in the vineyard

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