Subject:

Vincent Guerithault

  • Blogs

    May 25, 2012

    Jacques Pépin and Barbara Fenzl Cook Southwestern Cuisine on PBS

    If you love cooking shows that focus on teaching -- not drama -- you're in for a real treat at 7 p.m. on Monday, June 4. That's when Eight, Arizona PBS premieres Jacques Pépin Cooks for Eight, a two-hour cooking special starring world-famous French chef Jacques Pépin and Arizona's own culinary c ... More >>

  • Blogs

    May 15, 2012

    Three Ways to Eat Your Way Through Arizona Restaurant Week

    Sure, it may be called Arizona Spring Restaurant Week, but this nine-day sup-fest -- from Saturday, May 19, through Sunday, May 27 -- takes place when the Valley starts heating up and the restaurant business starts slowing down. In Phoenix and beyond, about 90 eateries are offering three-course di ... More >>

  • Blogs

    March 19, 2012

    2012 James Beard Awards Finalists Announced: Only One Valley Nominee Moves On to the Finals

    Last month, the James Beard Foundation announced its semifinalists for the 2012 JBF Restaurant and Chefs Awards -- and the Valley got loved on -- hard. Silvana Salcido Esparza, owner and chef of Barrio Cafe and Barrio Queen, and chef Kevin Binkley of Binkley's Restaurant and Café Bink were both n ... More >>

  • Blogs

    February 8, 2012

    Barbara Pool Fenzl's Perfect Food Day

    While most all of our perfect food day contributors have imagined days, Barbara Pool Fenzl actually had a perfect food day. Fenzl is Phoenix's ultimate culinarian. She has every distinction you might aspire to, including a B.S., M.A., Certified Culinary Professional (CCP). She's the "past presid ... More >>

  • Dining

    April 14, 2011

    The Life of Pie at Rock Springs Cafe

    While most all of our perfect food day contributors have imagined days, Barbara Pool Fenzl actually had a perfect food day. Fenzl is Phoenix's ultimate culinarian. She has every distinction you might aspire to, including a B.S., M.A., Certified Culinary Professional (CCP). She's the "past presid ... More >>

  • Blogs

    April 5, 2011

    Arizona Culinary Hall of Fame Winners to be Announced Tonight

      scottsdaleculinaryfestival.org The Scottsdale Culinary Festival kicks off tonight not just with a kick-off party, but also with the announcement of the winners of this year's spots in the Arizona Culinary Hall of Fame. The nominees make for quite a power meeting, don't you ... More >>

  • Blogs

    March 21, 2011

    Five Destination Desserts in Phoenix

    Claire LawtonGallo Blanco's chocolate pudding. ​Not long ago, a friend posed a good question. He wanted to know where he could get dessert in central Phoenix. And not just a meal-ender. This needed to be dessert worth leaving the house for. Here are Chow Bella's five suggestions for destinati ... More >>

  • Blogs

    February 17, 2011

    AZ Represent! Locals on Beard Semifinalist List

    Chef Nobuo Fukuda, who won the James Beard Best Chef Southwest Award in 2007, is up for Best New Restaurant for 2011.​The highly anticipated semifinalist list for the annual James Beard Awards is out today, and some of the state's best and brightest chefs and restaurateurs have made the cut ... More >>

  • Blogs

    December 7, 2010

    Andrew Junker, What Are You Eating?

    Andrew Junker of Kinch​Andrew Junker The lead singer of local band Kinch plays at the band's third annual Kinchmas party at the Rhythm Room on Thursday, December 23. Proceeds benefit Ozanam Manor, a homeless/transitional shelter in downtown Phoenix. The band says they try to make the night more l ... More >>

  • Blogs

    February 23, 2010

    Chef Christopher Gross on the Benefits of Winning a James Beard Award

    Winning a James Beard Award is the holy grail of culinary achievement. (Yes, despite what you might think, having your own Food Network show is not quite as important as the Beard Awards.) Last week, when the nominees for this year's awards were announced, it got me thinking about how life migh ... More >>

  • Blogs

    February 18, 2010

    What Do You Think of the James Beard Nominees?

    Today's news of the James Beard Awards semifinalists had barely been out an hour before readers and friends started messaging me by Twitter, text, and email. What did I think of the Arizona nominees, and how was that list created, anyway?A committee from the James Beard Foundation selects the semifi ... More >>

  • Culture

    November 5, 2009

    Eat

    Today's news of the James Beard Awards semifinalists had barely been out an hour before readers and friends started messaging me by Twitter, text, and email. What did I think of the Arizona nominees, and how was that list created, anyway?A committee from the James Beard Foundation selects the semifi ... More >>

  • Blogs

    February 13, 2009

    Eight AZ Names Among James Beard Nominees

    Creme brulee at Vincent's In a press release this morning, the James Beard Foundation announced its preliminary lists of nominees for various categories in the prestigious James Beard Awards. There are 20 nominees in each category, and eight Arizona individuals and restaurants are among t ... More >>

  • News

    February 12, 2009

    All-Star Schedule

    Creme brulee at Vincent's In a press release this morning, the James Beard Foundation announced its preliminary lists of nominees for various categories in the prestigious James Beard Awards. There are 20 nominees in each category, and eight Arizona individuals and restaurants are among t ... More >>

  • Blogs

    January 15, 2009

    Budget Beat: Vincent's Back Door

    The man and his oven (photo courtesy of vincentsoncamelback.com) One of the Valley's superstar chefs, Vincent Guerithault, has a relatively new addition to his benevolent empire: pizza. Vincent's Back Door opened last summer with Friday-night-only service behind his Vincent Market Bistro, next to ... More >>

  • News

    May 11, 2006

    Xtreme Cuisine

    Arizona's cunning culinary wizard Chef Kaz Yamamoto prepares taboo illegal moveable feasts for the elite and über-rich

  • Best of Phoenix

    September 18, 2003

    BEST GOURMET FARMERS'MARKET

    Vincent's Camelback Market

  • News

    July 10, 2003

    Spiked

    Local chef takes off, and political hopeful is just off

  • Calendar

    May 15, 2003

    Don't Be Fooled

    He's even better than the real King

  • Dining

    December 13, 2001

    Oomph ah Pwah

    A French restaurant in Gilbert? It's not just rare — it’s medium rare.

  • Dining

    September 27, 2001

    Pieces of Ate

    Putting together the missing pieces at Scottsdale’s Mosaic

  • Dining

    August 23, 2001

    Cooking Up a New Life

    Homeless residents show appetite for shelter's Apprentice Chef Program

  • Dining

    April 5, 2001

    Karsh Reality

    Bakery reopens for Saturday business

  • Dining

    July 6, 2000

    Taco Shell Shock

    Downtown Phoenix dining hasn't gotten much respect, historically

  • Dining

    July 8, 1999

    Organ Recital

    Vincent Guerithault / Harris' Restaurant / Veneto Trattoria Italiana

  • Dining

    January 7, 1999

    Matney Idol

    Vincent Guerithault / Harris' Restaurant / Veneto Trattoria Italiana

  • Dining

    October 30, 1997

    Second Helpings

    Vincent Guerithault / Harris' Restaurant / Veneto Trattoria Italiana

  • Dining

    November 21, 1996

    Grills' Town

    Vincent Guerithault / Harris' Restaurant / Veneto Trattoria Italiana

  • Dining

    September 19, 1996

    Servers Turn the Tables

    Vincent Guerithault / Harris' Restaurant / Veneto Trattoria Italiana

  • News

    July 4, 1996

    EPICured

    Has Todd Hall, the chef boy wonder, grown up?

  • Dining

    February 22, 1996

    Second Helpings

    Has Todd Hall, the chef boy wonder, grown up?

  • Dining

    November 24, 1993

    DIAMOND IN THE ROUGH

    Has Todd Hall, the chef boy wonder, grown up?

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