Aaron May Opens Over Easy Locations in Mesa and Gilbert

Breakfast Over Easy-style
Breakfast Over Easy-style
New Times

When chef-restaurateur Aaron May and his partner-dad Brad opened the first Over Easy in 2007 in a former Taco Bell on 40th Street, they had an instant hit on their hands. Even though they'd added on a small shaded patio -- bigger than the restaurant's interior -- they still had long waits on the weekends.

See also: -- Aaron May Dishes on Being a Chef, a Restaurateur and a Party Boy -- With Praying Monk, Aaron May Continues to Go His Own Way

So they moved to a larger space on Indian School near 48th Street, and a year later, opened a second location on Bell in North Scottsdale. Now the pair have brought the breakfast concept, featured on Diners, Drive-ins and Dives to the Southeast Valley.

Disclosure: I worked as Aaron May's publicist in 2010-2011.

Over Easy has opened in Mesa at 6451 E. Southern Avenue (between Power Road and Superstition Springs Boulevard, 480-832-3447) and in Gilbert at 211 E. Warner Road, Suite A-103 (at Gilbert Road, 480-507-3447. Both locations are open from 6 a.m. to 2 p.m. every day.

Customers can expect to find familiar menu items at the new OE locations, including chilaquiles, chicken-fried steak, the Wolfpack (eggs, bacon and cheese sandwiched between two layers of hash browns), caramelized banana and pecan brioche French toast and waffle dogs -- the latter made famous by Beau MacMillan on Food Network's The Best Thing I Ever Ate.

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Use Current Location

Related Locations

Over Easy

4730 E. Indian School Rd.
Phoenix, AZ 85018


Over Easy

9375 E. Bell Rd.
Scottsdale, AZ 85255


Over Easy

6451 E. Southern Ave.
Mesa, AZ 85206


Over Easy

211 E. Warner Rd.
Gilbert, AZ 85296


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