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  • Article

    Phoenix Ale Brewery's Fretzy's Unfiltered Ale

    ?The beer: Fretzy's Unfiltered Ale The brewery: Phoenix Ale Brewery Style: English Pale Ale ABV: 5 percent Imagine there's a new restaurant in town. The owners and chefs are well-respected in the industry, so you're excited to visit. You sit down a...

    @ Chow Bella by Zachary Fowle on July 18, 2011 @ 12:38 pm
  • Article

    Meet Bistro 24's New Executive Chef - Stephen Toevs

    Executive Chef Stephen Toevs in the kitchen at Bistro 24 ? Stephen Toevs (pronounced tay-vz) is the new Executive Chef at Bistro 24 at the Ritz-Carlton. Originally from Bristol, Rhode Island, from an ethnically Portuguese family, Toevs cycled th...

    @ Chow Bella by Maya Dukmasova on July 18, 2011 @ 12:27 pm
  • Article

    Five Kitchen Tools for Meatless Meals

    How many enticing recipes do you save -- then skip -- because the instructions for ingredient preparation seem to involve more time than you are willing to spend at the kitchen counter? Every cook, even the pros, are looking for ways to save time wh...

    @ Chow Bella by Carol Blonder on July 18, 2011 @ 12:04 pm
  • Article

    New Coffee Shop Opening Next to Over Easy in Arcadia: Is This a Good Idea? Discuss.

    A coffee house next to a breakfast joint -- is this a good idea? Given the number of restaurant closings these days, maybe I'm just hyper-sensitive. Get the details after the jump and lemme know what you think.The new java joint is called the Black ...

    @ Chow Bella by Laura Hahnefeld on July 18, 2011 @ 10:30 am
  • Article

    Chicken Handi from the Curry Corner

    54: Chicken Handi from the Curry Corner Formerly known as Copper Kettle Express, the Curry Corner, a halal eatery of Indian and Pakistani fare, moved to its new location in Tempe about ten months ago (the exterior sign at the new location still read...

    @ Chow Bella by Laura Hahnefeld on July 18, 2011 @ 10:00 am
  • Article

    Four Favorite Burgers in Metro Phoenix

    ?There must be some sort of burger vortex in this town, since three of the four spots chosen by Chow Bella contributors as serving our favorite burgers in metro PHX are located within a few blocks of one another. No matter where you're at, these are ...

    @ Chow Bella by Amy Silverman on July 18, 2011 @ 8:30 am
  • Article

    ZPizza Helping "Kids LiveWell" and Eat Well

    ? The NRA (not that NRA), the National Restaurant Association, is rolling out a new initiative to encourage restaurants to offer something different from cheezburgers, grilled cheeze, nugget shapes, fried potatoes and a "juice" on kids' menu...

    @ Chow Bella by Jennifer Woods on July 18, 2011 @ 7:49 am
  • Article

    Il Vinaio's Arizona Wine & Tapas Dinner and Fresh Green Bean Salad in Today's Eater's Digest

    ? Hungry for your early morning serving of food news, with no preservatives or additives? Arizona Wine & Tapas This Friday, Mesa's Il Vinaio will be hosting a wine & tapas dinner featuring four great Arizona wines paired with four great tapas plat...

    @ Chow Bella by Shannon Armour on July 18, 2011 @ 7:00 am
  • Bonfire Grill and Bar: All That Is Good About What Happens When Meat Meets Flame


    Bonfire Grill and Bar: All That Is Good About What Happens When Meat Meets Flame

    Somewhere along our evolutionary timeline, man discovered that he liked the taste of cooked meat. This revolution may have come about as an accident. Perhaps, before hungrily ripping into a chunk of raw animal flesh with his pointy canines, he accid...

    by Laura Hahnefeld on October 13, 2011
  • Article

    This Week In Chow Bella

    Another week has come and gone leaving us to ponder the upcoming events that will shape our lives and, more importantly, our dinners out. But before we move on, let's have one last look at the blog posts from this week. Five Favorite Frozen Treats ...

    @ Chow Bella by Jonathan McNamara on July 15, 2011 @ 5:45 pm
  • Article

    Brian Ramsay at Murphy's Law

    ?The tender: Brian Ramsay The bar: Murphy's Law (58 S. San Marcos Place, Chandler, 480-812-1588) The pedigree: Ramsay started young, barbacking at Native New Yorker at the tender age of 15. After a short stint in the military (dude did aviation ord...

    @ Chow Bella by Zachary Fowle on July 15, 2011 @ 2:07 pm
  • Article

    Where Am I Eating?

    Sunday mornings will never be the same now that I have discovered this Phoenix gem. Not only do they have killer sandwiches like this Turkey Club Panini -- they have carafes of breakfast cocktails for $3. The sandwich was tasty with soft ciabatta and...

    @ Chow Bella by Shannon Armour on July 15, 2011 @ 2:00 pm
  • Article

    Hum Botanical Spirit: The New "Vodka Soda"

    ? Cue squeaky German accent): "As you know, in fashion cocktail culture, one day you're in. And the next day, you're out." So, if cocktail trends are like fashion trends, consider artificially flavored vodka beyond over, St. Germain so last season a...

    @ Chow Bella by Nicole Smith on July 15, 2011 @ 1:24 pm
  • Article

    Mill Avenue's Red Mango Lives Up to the Hype

    ? My first thought when I saw the "Coming Soon" sign for the new Red Mango location on Mill Avenue in Tempe: Are you kidding? Ever since the fro-yo craze revived a few years back, along with cupcakes and bacon (and bacon cupcakes, shudder), self-ser...

    @ Chow Bella by Wynter Holden on July 15, 2011 @ 12:52 pm
  • Article

    Pasta Paradiso: Dinner and a Movie

    In this age of consensual voyeurism through sites like Facebook, Twitter and personal blogs, we are often bombarded by images of our friends and acquaintances on vacation this time of year. For those of us who are stuck at the office in the heat of...

    @ Chow Bella by Michelle Martinez on July 15, 2011 @ 11:41 am
  • Article

    Mango with Thai Sweet Rice from Latitude Eight

    ? ? Tired of the same old tired orange chicken and California rolls? Want to venture beyond the standard suburbian-stale take-out? Here comes Chop PHX, with the Valley's rarer Asian offerings. This Week: Khao Niaow Ma Muang (Sweet Ri...

    @ Chow Bella by David Sydiongco on July 15, 2011 @ 11:00 am
  • Article

    Phoenix Food Trucks are Officially on the Map

    ? Good news, Phoenix -- we are officially on the food truck map. Starting Monday, food truck locating app/website Roaming Hunger will add our fine city to its roster. Just log on and find out where your favorite food trucks, including Truckin...

    @ Chow Bella by Shannon Armour on July 15, 2011 @ 10:31 am
  • Article

    The Oggie from Cornish Pasty Co.

    55: The Oggie from Cornish Pasty Co. The Cornish pasty (PASS-tee) comes from Cornwall, England, where miners would munch on these savory turnovers featuring a short-crust pastry enfolding a filling of hearty goodness baked by their wives or mothers....

    @ Chow Bella by Laura Hahnefeld on July 15, 2011 @ 10:00 am
  • Article

    Kids React Takes On Epic Mealtime

    ? Here at Chow Bella, we have a special, unclogged space in our bacon-wrapped hearts for Epic Mealtime; a calorie-laden cooking show making waves of Jack Daniels BBQ sauce on Youtube. We were hooked the moment we watched the carnivorous creators o...

    @ Chow Bella by Jonathan McNamara on July 15, 2011 @ 9:30 am
  • Article

    Follow Friday: Chefs/Cooks On TV

    It's that time again. We've compiled a small but meaningful list of great Twitter accounts for any Phoenix foodie to follow. We've been spending a sad amount of time indoors this summer running away from the heat and searching out new food inspirat...

    @ Chow Bella by Jennifer Woods on July 15, 2011 @ 9:15 am
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