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  • Article

    Budget Beat: Lucky Boy

    By Jay Bennett Since moving to Phoenix three years ago, I've found that 16th Street is the strip to troll for great food, especially Mexican food -- whether it's the dirt-cheap burritos at Asadero, the wonderful Mexican sandwiches at Tortas El Gero...

    @ Chow Bella by Jay Bennett on June 5, 2008 @ 2:28 pm
  • Article

    Fried: Braised Beef Spring Rolls at Asia de Cuba

    Look at the pretty cocktail! By Sarah Fenske I'm a sucker for good lighting. I have certain thrifty friends who will take one look at the menu and back out of a restaurant, howling, "$28 for an entree?!?" Or, "$15 for a cocktail? What is this, h...

    @ Chow Bella by Sarah Fenske on June 4, 2008 @ 12:50 pm
  • Article

    Veggie Girl: Persian Garden

    By: Megan Irwin My cure for a terrible, awful, no good, very bad day: Persian Garden. Today I am extremely grumpy. It's been the kind of day where every car in front of me is going 5 m.p.h. under the speed limit, every song on the radio is by Chr...

    @ Chow Bella by Megan Irwin on June 3, 2008 @ 7:37 pm
  • Article

    It Came From My Cupboard: Spazzy Spices

    by Robrt L. Pela I love kitchen crap. Spatulas, mixing bowls, those fake wooden spoons from the dollar store that are actually made of plastic. I have more junk in my kitchen drawers and cupboards than you'll find in the stockrooms of all the...

    @ Chow Bella by Robrt Pela on June 3, 2008 @ 1:48 pm
  • Article

    Chow down at Chompie's for charity today

    By Michele Laudig Hey, weren't you craving a bagel? For National Hunger Awareness Day, the folks at Chompies will donate 15 percent of today's proceeds to St. Vincent de Paul. All three locations (on Shea Blvd. in Scottsdale, on University in Te...

    @ Chow Bella by Michele Laudig on June 3, 2008 @ 12:59 pm
  • Article

    Salted butter caramel ice cream at Sweet Republic

    By Michele Laudig Oh. My. God. I am dying to try the artisan ice creams and sorbets at Sweet Republic, a new Scottsdale sweet shop that opened last week. (Thanks to the Chow Bella reader who emailed me with the great tip!) Owners Jan Wichayanuparp...

    @ Chow Bella by Michele Laudig on June 3, 2008 @ 12:14 pm
  • Article

    New ice cream shop opens in CenPho

    By Michele Laudig Is it any coincidence that the first day the weather forecast shows nothing but three-digit temperatures for the next week, I discover a brand-new ice cream shop? Finding week-old Pink Spot, which just opened its doors next to ZPiz...

    @ Chow Bella by Michele Laudig on June 2, 2008 @ 3:32 pm
  • Article

    It Came From My Cupboard: Spazzy Spices

    by Robrt L. Pela I love kitchen crap. Spatulas, mixing bowls, those fake wooden spoons from the dollar store that are actually made of plastic. I have more junk in my kitchen drawers and cupboards than you'll find in the stockrooms of all the Line...

    @ Chow Bella by Robrt Pela on June 2, 2008 @ 1:03 pm
  • Article

    SHWEET!: Puffy powdered pancakes at Dutch Poffertjes House

    By Steve Jansen Don't let the two forks fool you. I ate most of these myself. I consider myself a pretty healthy eater. Fresh fruits and vegetables, non-packaged goods, and organic when possible. Plus, I always carry around a container of pur...

    @ Chow Bella by Steve Jansen on June 2, 2008 @ 12:00 pm
  • Article

    Nathan's Famous Hot Dog Qualifying Round at Arizona Mills Mall

    By Sarah Ventre It's official. Summer has arrived. Maybe we haven't seen the solstice, but for us Arizonans, when the temperature breaks 100 degrees for the first time, it's here. It's time for swimming, fireworks, activities that don't involve ...

    @ Chow Bella by Jonathan McNamara on June 2, 2008 @ 10:17 am
  • Article

    Il Terrazzo debuts at the Phoenician on Monday

    By Michele Laudig You heard of Pimp My Ride, right? Well, how about Pimp My Restaurant? That's what I'm calling the dramatic transformation of an eatery at the Phoenician. It started off as The Terrace, a traditional American restaurant, but a mil...

    @ Chow Bella by Michele Laudig on May 30, 2008 @ 12:15 pm
  • Article

    This just in: Pischke's set to close this Sunday

    By Michele Laudig James Beard Award-winning chef Robert McGrath honored his friend Chris Pischke when he took over the late restaurateur's Old Town Scottsdale eatery, Pischke's Paradise, and transformed it into Pischke's Blue Ribbon last year. But ...

    @ Chow Bella by Michele Laudig on May 30, 2008 @ 12:07 pm
  • Article

    Meatloaf cupcakes with mashed potato frosting

    By Michele Laudig This, my friends, is so damn clever -- the best spin on the cupcake trend so far!

    @ Chow Bella by Michele Laudig on May 29, 2008 @ 4:59 pm
  • Recession-Proof Feasting: Tortas Paquime Fills You Up with Mexican Sandwiches Without Breaking Your Bank

    Article

    Recession-Proof Feasting: Tortas Paquime Fills You Up with Mexican Sandwiches Without Breaking Your Bank

    Tacos and burritos will always be reliable standbys, but when it comes to Mexican fast food that Phoenix does really well, tortas are my hands-down favorite option for a quick, cheap bite. What's not to love about the scrumptious Mexican sandwiche...

    by Michele Laudig on October 9, 2008
  • Article

    Budget Beat: Ricky's Big Philly

    By Jay Bennett Dropping big bucks on dinner is great, but how often do you really treat yourself to a classy meal? When you're not eating at home (admit it: seems you hardly ever do that anymore), it's all about finding the best eats for those few b...

    @ Chow Bella by Jay Bennett on May 29, 2008 @ 12:29 pm
  • Article

    Fried: BLTs at Drip

    This week's fried food is a BLT at Drip. And, yes, I had to take a bite before taking the picture -- I was starving. by Sarah Fenske There is nothing more sublime than a BLT: Think crisp salty bacon, ripe tomatoes dripping with juice, a sheet of ...

    @ Chow Bella by Sarah Fenske on May 28, 2008 @ 7:34 pm
  • Article

    Sex and the City and the Cosmo Jelly Beans

    By Amy Silverman A few years ago, I hosted a dinner party to celebrate the last episode of Seinfeld. That was easy. We had Kenny Rogers chicken, hi-cal frozen yogurt and black & white cookies. But when a friend put me in charge of movie snacks for...

    @ Chow Bella by Amy Silverman on May 28, 2008 @ 6:16 pm
  • Article

    Stormy times for Weather & Coffee

    By Michele Laudig A friend just passed along the sad news that Weather & Coffee, weatherman Ed Phillips' coffee and pastry shop on Bell Road, has recently closed. But looking on the bright side -- no pun intended -- the business will live on in ...

    @ Chow Bella by Michele Laudig on May 28, 2008 @ 5:36 pm
  • Article

    Welcome back, Claudio!

    By Michele Laudig It's official: Chef Claudio Urciuoli is back in action, this time as the chef at the signature restaurant at InterContinental Montelucia Resort & Spa, the swanky new resort under construction in Paradise Valley. He starts on Monday...

    @ Chow Bella by Michele Laudig on May 27, 2008 @ 3:01 pm
  • Article

    Veggie Girl: Safeway deli

    By: Megan Irwin The desk of a New Times reporter, made prettier by her sandwich. I am in a major time crunch today after the holiday weekend (during which I was stranded at DFW airport for eight hours...), so for lunch I visited my favorite cheap...

    @ Chow Bella by Megan Irwin on May 27, 2008 @ 2:55 pm
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