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  • Article

    Bistros of Burden

    Meza Luna, 4240 North Winfield Scott Plaza, Scottsdale, 947-9500. Hours: Lunch and Dinner, Monday through Friday, 11:30 a.m. to 10 p.m.; Dinner, Saturday, 5 p.m. to 10 p.m. In 1915, French psychologist Emile Coue developed a mantra, which he encour...

    by Howard Seftel on May 21, 1998
  • Article

    Second Helpings

    Market Watch: Attention, shoppers! One of the nation's leading upscale food markets, Whole Foods, has come to the Valley, poised to compete with AJ's and Wild Oats for your disposable-income food dollars. The company started out almost 20 years ...

    by Howard Seftel on May 21, 1998
  • Article

    Ethnic Plate Cleansing

    Haus Murphy's, 5819 West Glendale Avenue, Glendale, 939-2480. Hours: Lunch and Dinner, Monday through Saturday, 10:30 a.m. to 9 p.m.; Sunday, 10:30 a.m. to 5 p.m. For the past 20 years, Americans have been wrestling with their principles: how to ba...

    by Howard Seftel on May 14, 1998
  • Article

    Second Helpings

    Restaurant News: The local restaurant gold rush shows no sign of slowing down. Here are some dining spots I'll be checking out: * Rodizio Grill: Looking to fill up on meat? This Brazilian restaurant will give you a powerful animal-protein boost....

    by Howard Seftel on May 14, 1998
  • Article

    Second Helpings

    Hail to the Chef: Chef Christopher Gross left Christopher's last December, after an acrimonious split with partner Guy Coscas. Since then, Gross has been anxious to get back into the restaurant game. He's been scouting for investors and checking...

    by Howard Seftel on May 7, 1998
  • Article

    In a Slather

    Lib's Ribs, 2545 North 32nd Street, Phoenix, 508-8220. Hours: Lunch and Dinner, Tuesday through Thursday, 11 a.m. to 7 p.m.; Friday and Saturday, 11 a.m. to 8 p.m. When you come from a tightknit religious family in New York, as I did, you have two ...

    by Howard Seftel on May 7, 1998
  • Article

    Mother Load

    Bistro 24, Ritz-Carlton Hotel, 2401 East Camelback, Phoenix, 468-0700. Sunday brunch, 11 a.m. to 2 p.m. There are three places from which you can get a profound insight into human nature: a foxhole, Wrigley Field and an all-you-can-eat Sunday brunc...

    by Howard Seftel on April 30, 1998
  • Article

    Second Helpings

    Mommy Dearest: Candy makers can't wait for Halloween. Florists celebrate Valentine's Day. Retailers circle the calendar on the day after Thanksgiving. Restaurant owners live for Mother's Day. On that holiday, it seems as if half the population i...

    by Howard Seftel on April 30, 1998
  • Article

    Second Helpings

    Polishing the Big Apple: If you're a Muslim, you're required to make a pilgrimage to Mecca. If you're Catholic, the height of devotion is attending a Papal mass at St. Peter's. If you're a foodie, you'll try to have dinner at the James Beard House. ...

    by Howard Seftel on April 23, 1998
  • Article

    Tuna Turner

    Roy's, Scottsdale Seville, 7001 North Scottsdale Road, Scottsdale, 905-1155. Hours: Lunch, Monday through Saturday, 11:30 a.m. to 2 p.m.; Dinner, Sunday through Thursday, 5 to 10 p.m.; Friday and Saturday, 5 to 11 p.m. Looking for signs that the Va...

    by Howard Seftel on April 23, 1998
  • Article

    Park Belly Future

    I've got some marvelous summer adventures planned. Among my ideas: 1) Hiking Squaw Peak during an electrical storm with a copper helmet strapped to my head; 2) Supplementing my income selling authentic Apache earmuffs at freeway off-ramps; 3) Checkin...

    by Howard Seftel on April 16, 1998
  • Article

    Inn & Out

    T. Cook's, Royal Palms, 5200 East Camelback, Phoenix, 808-0766. Hours: Dinner, 6 to 10:30 p.m., seven days a week. According to the Chamber of Commerce, about 12 million visitors come to the Valley every year. It seems like 11 million of them make ...

    by Howard Seftel on April 9, 1998
  • Article

    Second Helpings

    West-Side For years, I've thought the west side of town was full of untapped restaurant potential. Some smart entrepreneur, I figured, would eventually look at the demographics--tens of thousands of new residents, armed with disposable income--and r...

    by Howard Seftel on April 9, 1998
  • Article

    Sea Notes

    Restaurant Oceana, 8900 East Pinnacle Peak Road, Scottsdale, 515-2277. Hours: Dinner, 5 to 10 p.m., seven days a week. How come comedians want to play Hamlet? Why do guys with good jobs and loving families fantasize about joining the merchant marin...

    by Howard Seftel on April 2, 1998
  • Article

    Second Helpings

    Safe Mex: I'm not a venture capitalist, restaurant entrepreneur or restaurant consultant. But if I were, I know exactly what I'd be doing with my time, money and energy: developing an upscale, white-linen-tablecloth, Mexican seafood restaurant. ...

    by Howard Seftel on April 2, 1998
  • Article

    Second Helpings

    And the Nominees Are . . . : In the movie business, it's the Oscar. In the recording industry, it's the Grammy. In the restaurant world, it's the James Beard Awards. Right now, the firm of Deloitte & Touche is tabulating results from the first r...

    by Howard Seftel on March 26, 1998
  • Article

    Asia, Major and Minor

    Restaurant Hapa, 6204 North Scottsdale Road, Scottsdale, 998-8220. Hours: Dinner, Wednesday through Monday, 5:30 to 10 p.m. In 1927, German physicist Werner Heisenberg had a breakthrough theoretical insight. He called it the Uncertainty Principle: ...

    by Howard Seftel on March 26, 1998
  • Article

    Good & Polenta

    Veneto Trattoria, Hilton Village, 6137 North Scottsdale Road, Scottsdale, 948-9928. Hours: Lunch, Monday through Saturday, 11:30 a.m. to 2:30 p.m.; Dinner, Monday through Saturday, 5 to 10 p.m. These are golden days for the Valley's Italian-food fa...

    by Howard Seftel on March 19, 1998
  • Article

    Second Helpings

    Feeling Your Hautes: Ten years ago, I believe there wasn't a single high-end grocery store in town. That changed when Euro Market opened in Uptown Plaza at Central and Camelback. In the early 1990s, AJ's took over that spot, and then quickly expanded...

    by Howard Seftel on March 19, 1998
  • Article

    Green Around the Grills

    Arizona Roadhouse & Brewery, 1120 East Apache, Tempe, 929-9940. Hours: Lunch and Dinner, 11 a.m. to 1 a.m., seven days a week. Aye, laddie, may your leprechauns always be green; may your sainted mother find a four-leaf shillelagh; and may the Blarn...

    by Howard Seftel on March 12, 1998
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