By Michele Laudig
burrata , that super creamy cheese that's been cropping up all across town: Fine's Cellar.
It's featured in a "burrata and tuna carpaccio caprese salad," part of the "apertivo menu" (a.k.a. bar menu). The menu's only available from 4 to 7 p.m., but it looks like it'll be worth your time to hit it up. Along with appetizers for $10 or less, there's a list of 16 different wines by the glass for five bucks.
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Other apertivo options include housemade duck confit bratwurst, bruschetta, Pen Cove mussels, and sweet potato fries. (Fine's sweet potato fries are the best in town, by the way -- insanely tasty!)
They're also offering wines by the bottle at retail prices on Wednesday and Friday nights, as well as other food and drink discounts throughout the week.