If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!
There's plenty to pig out on, and almost everything on the menu is super-sized. For example, consider the lahvosh appetizer. Our waitress said that even the half-size portion was enough to feed four people, and she wasn't exaggerating. It resembled a flat, crispy pizza and was definitely sharable, gently pulling apart into whatever size pieces we wanted. Among a few different topping combos, we chose the LB Favorite, smothered in sweet roasted corn, diced tomato, creamy melted cheese, green onion, bacon, and fresh cilantro. Eventually, I had to stop devouring it when more food landed on the table.
Paradise hummus was another generous starter -- three variations on the traditional Mediterranean dish served with a long platter of crispy pita triangles. The plain chickpea dip was plenty tasty, but arugula-pesto hummus (as bright-green in flavor as appearance) and zesty roasted red pepper hummus disappeared more quickly. Like many of the bread products at Local Breeze, the pita were housemade -- a nice touch...full story