Eric Schaefer: What I Did on My Summer Vacation
It certainly still feels like summer, but for many of us the most important part of summer (vacation) is now a distant memory, as work and school move into high gear. Stay tuned as Chow Bella brings you tales from some of our favorite folks' summer travels.
Eric Schaefer blogs about his dining experiences at Eric Eats Out.
Where I went: I traveled to Los Angeles for a once-in-a-lifetime opportunity to see Curt Smith (solo musician and co-founder of Tears for Fears) play a solo show in an intimate venue for less than 75 people. As a musician myself (I've been playing the drums since I was 5), I decided to go by myself and I lost myself in Curt's music for two hours.
What I saw: Put aside your horrific 1980s memories of Tears for Fears singing "Shout"; this show mainly included Curt's solo work from his record "Halfway, Pleased" along with a few Tears for Fears hits, like an excellent acoustic rendition of Mad World. I relate to Curt's music on a personal level because of its humanity.
First and foremost, he is a father who is actively involved in raising his two daughters, and those experiences largely define his solo work. Second, he is a great musician with a sound that has very personal and true quality to it. Each song was prefaced with a story of how it came to be, interspersed with Curt's usual sarcasm and humor. Despite an age difference, he and I have a great deal in common but I'll still never understand his passion for soccer. Yawn.
Find out what Eric ate after the jump.
What I ate: Roast Chicken and Hummus atZankou Chicken, a Los Angeles-based mini-chain that serves a crispy Lebanese-style roasted chicken that defies description. The garlic sauce, served on the side, is deliciously potent and I'm afraid I over-indulged. Based on the look on his face, my garlic breath frightened Curt when he and I were talking after the show.
The best part of coming home: Feeling musically re-inspired, and seeing my wife and kids, of course! However, every now and then it's nice to do something for yourself, and that's exactly what this trip was.
Plans for the fall: Surgery to stop my snoring so that my wife will speak to me again, re-committing myself to my blog - ericeatsout.com, our eighth annual trip to Garland's Lodge in Oak Creek and wearing something other than shorts and flip-flops.
Get the Food & Drink Newsletter
Our weekly guide to Phoenix dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.