Gallo Blanco's Doug Robson Won't Ditch the Rooster
Check out the fresh ink on chef Doug Robson.
Doug Robson, chef-owner of Gallo Blanco, had to give up his restaurant logo, but now there's one rooster that nobody can take away from him.
Get the Dining Newsletter
The week's top local food news and events, plus interviews with chefs and restaurant owners, dining tips, and a peek at our print review.
More RESTAURANTS News
- Hidden Track Bottle Shop: Boutique Wine Store to Open This Summer in Downtown
- The Taco and Dilla Parlor: Luncha Libre Food Truck Goes Brick-and-Mortar
- Westward Brewing Co. in Central Phoenix Will Open Later This Summer — Here's a Peek Inside
- 100 Favorite Dishes 2015: Pork Chop at Mrs. White's Golden Rule Cafe