Killer Garlic Balls, Binkley's Staff Meal, A Fashionista Who Really Cooks, and Heirloom Tomatoes
A round-up of tasty morsels from Valley food blogs.
Les Petite Gourmettes
The Wild Lavender's Nikki Buchanan wrote a lengthy but lovely description of the staff meal at Binkley's, titled Feed Your Head. She describes the "dizzying amount of information" that the servers nail down as they prepare for that night's performance. We liked the photo of the staff stretching and doing jumping jacks in order to get pumped for their guests.
The Wardrobe Diaries is a daily fashion blog but regularly posts recipes. We were salivating over the Skirt Steak with Black Olive Aioli recipe. Celine Hacche looks like she's as comfortable in the kitchen as she is working her closet. We wonder if she wears all her great ensembles while she cooks?
The Simple Farm shared a pic of their heirloom tomatoes that are already ripe. Look at all the great colors. Show offs.
Hey metro Phoenix eaters, if you have a food blog or know of one we've missed, leave word in the comments section.
Get the Dining Newsletter
The week's top local food news and events, plus interviews with chefs and restaurant owners, dining tips, and a peek at our print review.
More RESTAURANTS News
- Hidden Track Bottle Shop: Boutique Wine Store to Open This Summer in Downtown
- The Taco and Dilla Parlor: Luncha Libre Food Truck Goes Brick-and-Mortar
- Westward Brewing Co. in Central Phoenix Will Open Later This Summer — Here's a Peek Inside
- 100 Favorite Dishes 2015: Pork Chop at Mrs. White's Golden Rule Cafe